Top 13 Unforgettable Delicacies of Nha Trang

Ninh Hoa Nem is a dish that originates from Ninh Hoa, a small district close to Nha Trang. Despite its humble beginnings, this dish has become immensely popular and is highly beloved in Nha Trang. Ninh Hoa Nem includes both fermented (nem chua) and grilled (nem nướng) varieties, but the grilled version is the main choice for locals, often enjoyed with various sides or as a special gift from Nha Trang. When talking about Nha Trang cuisine, the grilled Ninh Hoa nem is a must-try. A great place to sample this delicacy is Quán Nem Hải Hòa.

Making Ninh Hoa grilled nem is an intricate process, requiring skilled chefs. It features skewers of minced meat grilled to perfection, crispy fried rice paper, and a variety of fresh herbs, pickled vegetables, and fruits like basil, lettuce, cucumber, and mango. The dish is accompanied by a special dipping sauce made from minced pork and carrots. This combination creates a mouthwatering dish that captures the essence of Nha Trang's flavors. Be sure to visit Quán Nem Hải Hòa when in Nha Trang to taste the unique flavors of this regional specialty.

The Bánh Căn is a popular street food in Nha Trang, made from freshly cooked rice flour batter formed into small, crispy pancakes. The filling can be varied, from eggs, quail eggs, shrimp, squid, to beef, all nestled inside the round, golden pancakes. Served with a sweet and spicy dipping sauce (and optional meatballs), and paired with fresh herbs, Bánh Căn is both a simple and deeply flavorful dish that reflects the local culture of Nha Trang. A favorite spot to enjoy Bánh Căn in Nha Trang is Quán Bánh Căn Út Năm.

While you might find Bánh Căn served with fish sauce in places like Phan Thiết, in Nha Trang, it is typically enjoyed with a savory sauce made of fried onions and oil. The variety of fillings allows you to customize the dish to your taste, and it's an affordable and satisfying meal. Be sure to visit Bánh Căn Út Năm to taste this iconic local dish!

The signature dish of Squid Bánh Xèo in Nha Trang is its fresh, shimmering squid, just caught from the sea. Many eateries also add shrimp as an alternative filling to cater to different tastes. The crispy, golden exterior of the bánh xèo contrasts perfectly with the juicy, flavorful filling of squid, shrimp, bean sprouts, and fresh herbs. It’s served with a tangy, sweet, and spicy dipping sauce, and a side of bitter herbs to balance the flavors. This distinctive combination gives Nha Trang's Bánh Xèo a unique taste that sets it apart from other regions.

The best place to enjoy Squid Bánh Xèo is along Tháp Bà street, where several street vendors offer this local delicacy. Nha Trang also has numerous other spots where you can savor this dish. Imagine gathering with loved ones on a cool evening, enjoying a freshly made Bánh Xèo with a crispy golden crust, filled with shrimp and squid. For a truly authentic experience, head to Bánh Căn Bánh Xèo Cô Tám for this delicious treat!

The Nha Trang Seafood in this "land of white sands and blue seas" is not only fresh and diverse but also prepared in incredibly delicious ways. It would be a shame to visit Nha Trang and not try the local seafood. To guarantee the freshness of the seafood, you can personally select the catch and even watch it being weighed and prepared. The staff at seafood restaurants are always friendly, eager to assist you in choosing the best and freshest options. A top choice for seafood in Nha Trang is Hải Sản Trí Nguyễn, a place known for its exceptional quality.

The seafood in Nha Trang rivals that of any other coastal region, with an array of options like lobster, crab, shrimp, squid, octopus, fish, and shellfish. These fresh delicacies are prepared with local techniques that reflect the unique culinary culture of Nha Trang. If you haven't tasted seafood at Hải Sản Trí Nguyễn, you’re missing out on one of the best natural gifts the city has to offer.

If you've already savored the savory specialties of Nha Trang, then Flan Ice Cream is a must-try dessert. What makes Nha Trang's Flan Ice Cream stand out is the rich blend of custard, coffee, condensed milk, and coconut milk, giving it a unique flavor that you won't find elsewhere. The flan's smooth texture and the refreshing ice cream make it a perfect, non-heavy treat that leaves you craving more. The flan has a creamy taste with a hint of egg and a fragrant aroma from the milk, melting effortlessly in your mouth and winning over anyone, from children to adults. Flan Ice Cream from Cô Sương Tháp Bà is one of the most famous spots in town.

The Tháp Bà food street, with Cô Sương Tháp Bà's Flan Ice Cream shop, is where you’ll find the best flan in Nha Trang. After enjoying a delicious squid bánh xèo in the same street, nothing beats ending your meal with a sweet, cool serving of flan ice cream. The flan pieces have a nice, firm texture that’s neither too soft nor too chewy, perfectly complementing the refreshing taste of coconut and milk. Flan may be a common treat, but Nha Trang's version has a unique flavor profile that sets it apart from the rest.

Smoothies are a beloved drink enjoyed across all provinces in Vietnam, but Nha Trang offers its own unique twist that you shouldn’t miss. The fruits used here are freshly picked from Khánh Vĩnh district, ensuring their freshness and safety. What sets Smoothies from Thiên Nhiên apart is their rich, pure texture—unlike other places where drinks might be watered down for profit. These smoothies are not only nutritious but also incredibly refreshing, perfect for any season. In Nha Trang, you’ll also find exotic local fruits that add a special flavor to these beverages. While smoothies may be familiar, Nha Trang's version, made from fresh, high-quality, and safe ingredients, is truly unforgettable. One of the top choices at Sinh Tố Thiên Nhiên is their popular smoothie, also known as blended fruit, made from fresh and clean fruit, ensuring customers enjoy peace of mind when sipping.

All fruits and ingredients are carefully selected, ensuring they’re fresh and traceable, guaranteeing a top-quality drink. Nha Trang's smoothies stand out because they’re made from fruits that are hard to find elsewhere, giving them a flavor that will leave a lasting impression.

Opening hours: 08:00 AM - 11:00 PM

In Nha Trang, you’ll find an entire area in Diên Khánh town dedicated to selling Wet Cakes, a popular dish from Southern Vietnam. This spot is renowned for selling wet cakes from as early as 4 AM until late at night, earning it the nickname "Wet Cake Street" in Nha Trang. No matter when you visit, you’ll have the chance to indulge in this tasty treat.

The preparation of Wet Cakes is fairly simple and down-to-earth. The main ingredient is rice flour, which is made from finely ground rice mixed with water in a specific ratio to ensure that the cakes don’t tear when cooked. The process may be simple, but it requires skill to get it just right. After being removed from the steamer, the cakes are brushed with scallion oil, topped with crispy fried shrimp, and sprinkled with either ground shrimp or mung beans. The best way to enjoy Diên Khánh’s Wet Cakes is with locally made Vietnamese sausage and a perfectly balanced fish sauce dip. When it comes to Nha Trang's cuisine, Wet Cakes are a must-try. Finding a Wet Cake shop in Nha Trang is easy, but discovering the best one is what really matters.

Pho Lau Khanh Quang in Nha Trang offers a traditional and rich flavor that stands out. This restaurant has many years of experience serving Pho Lau. The recipe combines fresh beef offals, including liver and stomach, prepared meticulously with clear origins. The dish is then seasoned with Vietnamese coriander, ginger fish sauce, and a sprinkle of fried onions. Despite its simplicity, the Pho Lau at Khanh Quang has won over many visitors with its unique flavor.

Each bite of the tender, crispy beef tripe blends perfectly with the herbal fragrance of Vietnamese coriander and the sharp heat of ginger sauce, making it more irresistible with each bite. If you prefer less spice, just ask the owner to adjust the chili to your liking. What makes this dish special is that it’s delicious whether enjoyed in the heat of summer or during the cooler months. It’s great with a side of French bread or instant noodles. The restaurant offers a spacious, airy environment, with friendly service and fair prices.

CONTACT INFORMATION:

Address: 37 Tháp Bà, Nha Trang City, Khánh Hòa

Phone: 0974 711 448

Email: [email protected]

Fanpage: https://www.facebook.com/phalaukhanhquang

Opening hours: 10:00 AM - 10:00 PM

Dried Beef Salad at Hưng Thịnh is a well-known spot in Nha Trang for its delicious salads. Although it started as a small street-side stall, the shop now has a new location on Lê Thành Phương Street. Despite its humble beginnings, it attracts a lot of customers, and the space is now quite spacious, with plenty of staff to provide quick service. A plate of dried beef salad costs only 10,000 VND, and it comes with fresh, shredded green papaya, crispy and flavorful dried beef, and marinated liver, all topped with a bit of soy sauce and chili paste. It’s perfect when paired with crispy shrimp chips, which are simply irresistible. If you’re still hungry after finishing your first plate, you can easily order another for just 6,000 VND, and don’t forget to finish off with a refreshing bowl of iced tofu dessert for only 6,000 VND.

The dried beef salad at Hưng Thịnh features finely shredded green papaya that’s both crunchy and fresh, paired with either dried beef or soft, flavorful liver. The liver has a soft texture, while the beef is tender and flavorful. Together with a hint of Vietnamese coriander, these ingredients come together in a unique and unforgettable flavor. Hưng Thịnh’s iced tofu dessert is also a highlight, made with coconut milk and tofu. For an extra treat, early visitors can ask for an additional layer of rich coconut cream to top off the dessert.

CONTACT INFORMATION:
Address: Ngô Quyền, Xương Huân, Nha Trang City, Khánh Hòa
Opening hours: 14:00 - 23:10

Hủ Tiếu at Mỹ Tho Hải Trâm is considered one of the best spots in Nha Trang for this dish. The key ingredients include dry hủ tiếu noodles and a savory broth made from minced pork and pig's intestines. The toppings include shrimp, minced pork, boiled pork, and boiled liver. The noodles are briefly dipped in the hot broth before being topped with fresh herbs, including chives and bean sprouts, along with minced pork and pork innards. Some places even add crispy fried shallots or broccoli to enhance the dish’s appeal. The irresistible aroma and rich flavors have made Hủ Tiếu Mỹ Tho Hải Trâm a favorite for locals and visitors alike.

You can enjoy Hủ Tiếu either with broth or dry. The noodle soup version, served steaming hot with minced pork, thinly sliced boiled pork, and organs like liver and heart, is the most popular choice. The owner of the shop has added a few variations to the classic recipe to please both locals and tourists. The dish includes shrimp, and fresh herbs like celery and spinach, with crispy pork cracklings and fried garlic. A touch of soy sauce and a squeeze of lime brings everything together for a perfectly balanced meal. If you want to taste authentic Mỹ Tho-style hủ tiếu, head over to Hủ Tiếu Mỹ Tho Hải Trâm on Phan Chu Trinh Street.

CONTACT INFORMATION:
Address: 19 Phan Chu Trinh, Nha Trang City, Khánh Hòa
Phone: 0979 476 597
Fanpage: https://www.facebook.com/profile.php?id=100078194350212

If you're visiting Nha Trang, don't miss out on trying Bánh Canh, a dish that's a must-try. The rich, savory broth and the chewy fish cakes made from fresh seafood will leave a lasting impression. The dish is usually topped with crispy fried shallots and a sweet-spicy fish sauce unique to Nha Trang, making it an unforgettable experience. Some variations also include pig skin or Vietnamese pork sausage, giving you a wider range of flavors. Bánh Canh Bà Thừa is a popular spot where you can try this delightful dish.

What sets Bánh Canh at Bà Thừa apart is its distinctive fish cakes, often seasoned with ground pepper, leaving a fragrant aroma and a slight spicy kick. The broth is richer and sweeter than other bánh canh in Vietnam, especially compared to those from northern regions. The distinct sweetness of the broth adds a special touch to the dish. If you're in Nha Trang and haven't tried Bánh Canh Bà Thừa, you’re missing out on one of the city's culinary gems.

CONTACT INFORMATION:
Address: 10A Phan Chu Trinh, Nha Trang City, Khánh Hòa
Phone: 0974 554 357
Email: [email protected]
Fanpage: facebook.com/banhcanhbathua

Opening Hours: 06:00 - 20:00

If you've ever visited Nha Trang, the unforgettable taste of Jellyfish Fish Noodle Soup is something you can't miss. Made with fresh jellyfish caught right off the coast of Nha Trang, this dish is prepared by skilled chefs who turn it into a beloved treat for locals and visitors alike. For the best experience, add a squeeze of lime, a bit of crushed chili, and some fresh herbs to fully enjoy the unique flavor of the dish. Jellyfish Fish Noodle Soup is a traditional, simple, yet incredibly tasty dish, beloved by locals, that brings together the flavors of fish and jellyfish.

To try this delicacy, head to Bún Cá Nguyên Loan. Jellyfish, known for its cooling properties, is a perfect summer dish that helps refresh the body. While jellyfish salads are common, the Jellyfish Fish Noodle Soup is something you can only experience in Nha Trang, made with a distinctive, authentic taste. However, be cautious if you're allergic to seafood, as jellyfish may trigger allergic reactions. We wish you a delightful journey and hope you get to savor this exquisite dish during your visit to Nha Trang.

CONTACT INFORMATION:
Address: 123 Ngô Gia Tự, Nha Trang City, Khánh Hòa
Phone: 0935 556 588
Opening Hours: 05:00 - 22:00

Fish Noodles, also known as Fish Cake Noodles, is one of the most enticing dishes you must try when visiting Nha Trang. The dish features delicate, chewy noodles paired with freshly made fish cakes, usually from mackerel or snapper. The broth, rich and aromatic, is crafted by simmering pork bones and fish heads for hours, which gives it a sweet and savory taste. Each bowl of Fish Noodles delivers the unmistakable essence of the sea, a signature flavor of Nha Trang’s coastal cuisine. This dish is also quite popular in Hanoi, where it’s known for its deliciously strong, savory broth.

The Fish Noodles at Hạnh Nhiên restaurant in Nha Trang are particularly well-known for their freshness and taste. A bowl of these noodles makes for a hearty and nutritious breakfast, giving you energy to start your day. The best part? It’s not overly expensive, costing between 30,000 and 50,000 VND per serving. Perfect for tourists, it’s a satisfying meal that will leave you craving more.