Top 15 Best Restaurants and Eateries in Phu Ly City, Ha Nam

• Số 255 Lý Thường Kiệt, Phu Ly, Ha Nam
• Lê Duẩn Street, Phu Ly, Ha Nam

Phone: 0832 719 666
Fanpage: https://www.facebook.com/trungtamtieccuoingocson/
Opening Hours: 08:00 - 22:30

With incredibly affordable prices ranging from 25,000 to 100,000 VND, you can enjoy a variety of traditional dishes like seaweed salad, goat meat, grilled ribs, and blood pudding. Especially during the cooler weather of the North, having a warm hotpot with family and friends is an experience not to be missed. Visit Cây Khế Eatery to explore and experience the unique taste of mountain goat dishes, and add it to your list of favorite dining spots.

The shop operates from 6:00 AM to 9:00 PM, and the owner is extremely friendly and attentive. Mít Sandwich has become a favorite spot for many young people who love this traditional Vietnamese dish. While the shop is small, it's very clean, and you can rest assured that your visit here will be a satisfying experience.

Kiều Gia Restaurant is a dining spot as beautiful as a painting. Why? It brings the atmosphere and charm of thatched-roof huts into the busy city. The restaurant exudes the smell of cooking smoke and the nostalgic ambiance of ancient homes. Stepping inside, you'll be amazed and enchanted by the space. The main path in this rural-inspired setting is a curved bridge winding around palm trees, with a rustic stream flowing underneath that you encounter immediately upon entering.

At Kiều Gia Restaurant, you'll discover items that seem like long-forgotten memories: oil lamps, thatched huts, bamboo fish traps delicately hanging on the wall, and lotus flowers resting in clay jars. Enjoy traditional dishes such as fried grasshoppers with lime leaves, steamed shrimp with coconut, grilled pike, and refreshing crab hot pot. Let the nostalgic music from the past flow in, blending with the sound of the stream, and you’ll feel a deeper connection with the everyday stories being shared. The combination of the setting, food, and music makes Kiều Gia a special place that has captivated many visitors. Whether you’re from the city and want to experience the peaceful countryside vibes of Vietnam, or if you’re longing for the simple, carefree days of fishing with friends, Kiều Gia is a must-visit to relive the essence of rural life.

After centuries of evolution in Taiwanese culture, Taiwanese hot pot is more than just a blend of familiar ingredients. It has been continually refined and perfected through generations. At Manwah Hà Nam, diners embark on a distinctive culinary journey with a naturally sweet broth, simmered with spices that bring out the unique aroma of Taiwanese cuisine.

The standout feature isn’t just the broth but also the variety of ingredients you can dip into the hot pot – it’s more than just beef and herbs. The harmonious blend of these ingredients creates a meticulous and refined Taiwanese hot pot flavor. On chilly, rainy days, gather with friends at Manwah Hà Nam to enjoy a hearty hot pot meal, dipping, chatting, and relishing the experience. Enjoy a true Taiwanese hot pot feast with 68 fresh, unlimited dipping options, 5 traditional broths, and a diverse buffet of drinks and desserts that are irresistibly delicious.

As society evolves, dining has become more than just a necessity; it has transformed into an art form. At GoGi House Hà Nam, you'll be amazed by a grand buffet featuring 150 delicious dishes. Using only premium quality ingredients, GoGi House promises an exceptional dining experience. Enjoy a variety of mouthwatering grilled dishes such as grilled octopus, grilled prawns, grilled clams, grilled pork belly, grilled chicken, and grilled fish. The cold noodles, mixed rice, black noodles, Korean tofu soup, and seaweed soup here retain their authentic flavors, making you feel as though you’re dining in Korea. Additionally, don't miss out on the tantalizing hot pot options like spicy kimchi hot pot, seafood hot pot, and sweet Bulgogi hot pot.

With expert marination and unique recipes, every dish is designed to satisfy even the most discerning palates. Plus, you can indulge in fresh, carefully selected seafood. The elegant design and top-notch service at GoGi House Hà Nam ensure that every visit is a memorable one.

Singapore Claypot Rice KOMBO is a unique dish that brings together the traditional flavors of Vietnamese claypot rice with the bold and exciting tastes of Singapore. While it may seem unusual at first, it quickly becomes addictive, with a variety of choices for beef, chicken, or pork. The sauces – black pepper, teriyaki, BBQ, and mushroom – cater to every palate. When the sizzling hot claypot is brought to your table, the aroma invites you to dig in. You can choose how crispy you want the rice, from one side to both sides, depending on your preference.

The rice is cooked in a cast-iron pot, ensuring a perfectly crispy outside while keeping the inside soft and sticky. This method debunks the common misconception that claypot rice is always dry and tough. The sauce, which is the soul of the dish, is a secret recipe made from a blend of 15 herbs and spices, providing an unmatched flavor that will captivate anyone who tastes it. The claypot, still sizzling when served, releases a mouthwatering fragrance as it is opened – a perfect mix of crispy rice and meats in BBQ sauce, mushroom chicken, or black pepper beef. Stir everything together to experience the full, delightful flavors. All ingredients are imported, ensuring an authentic taste of Singapore.

Located at 1 Bui Van Di Street, Tran Hung Dao, Phu Ly, Ha Nam, Quang Minh Restaurant is a renowned dining destination famous for its unique and flavorful goat meat dishes. It is also an ideal choice for those looking for a perfect place to entertain business partners or host casual gatherings with colleagues and friends.

At Quang Minh Restaurant, customers rave about the tender and aromatic goat meat, expertly marinated and cooked to perfection. The restaurant has its own secret techniques to maintain the freshness and distinctive flavor that sets it apart from other goat meat establishments. Moreover, the ingredients are carefully sourced from farms to the table, ensuring the highest quality and food safety. The skilled chefs and attentive staff are always ready to meet the needs of every guest.

Not only is it a place for great food, but with private rooms available for events like parties, year-end celebrations, birthdays, or reunions for up to 70 people, Quang Minh Restaurant also provides a perfect setting for memorable, intimate moments with family and friends.

Quang Minh Restaurant is a must-visit haven for goat meat lovers, consistently satisfying diners with:

• A diverse menu of goat meat dishes
• Flavors that appeal to all ages and preferences
• A comfortable and spacious atmosphere
• Various private rooms ideal for elegant events
• Affordable prices

If you're a fan of goat meat, it will be hard to resist the delicious offerings at Quang Minh Restaurant. With its pleasant, stylish atmosphere and excellent service, Quang Minh Restaurant promises to provide you with an unforgettable dining experience.

CONTACT INFORMATION:

Address: 1 Bui Van Di Street, Tran Hung Dao, Phu Ly, Ha Nam

Phone: 0986 665 747

Opening Hours: 09:00 – 23:00

Fanpage: https://www.facebook.com/quangminhphuly

With its spacious and airy ambiance, Thu Co Restaurant is an ideal spot for gatherings with friends. The restaurant features both communal dining areas and a VIP room system, perfectly catering to those seeking privacy during meals. The rooms are equipped with large windows that open to a balcony adorned with greenery, offering a refreshing and nature-filled atmosphere. At any Thu Co Restaurant location in Ha Nam, diners can be assured of a pleasant, enjoyable dining experience. As the saying goes, 'Ha Nam is most famous for its birds.' At Thu Co Restaurant, you'll indulge in dishes made from rare and delicious birds. The meals here captivate even the most discerning diners. One of the most popular choices is the three-course wild duck: wild duck stew with soursop, wild duck with lime, and wild duck steamed with lotus leaves. Among these, the wild duck stew with soursop is especially favored and is the signature dish of Thu Co Restaurant. Wild duck hot pot with soursop is particularly loved on hot summer days for its refreshing taste, providing relief from the heat. The rich, tangy broth is balanced with the subtle sweetness of coconut water. The tender and flavorful wild duck pieces, combined with soft, fluffy taro, create a dish that mesmerizes all who try it.