1. Thúy Giang Snail Vermicelli
Thúy Giang Snail Vermicelli, also known by locals as Đội Cung Snail Vermicelli, serves a traditional version of this dish. The vermicelli is topped with snails, tomatoes, spring onions, and perilla leaves, all served in a flavorful broth with a hint of vinegar. If you're a fan of savory dishes, you can also add pork neck meat, which has a perfect balance of lean and fatty textures, offering a crispy and chewy bite. Before diving into the dish, be sure to taste the broth and adjust the seasoning to your liking; adding too much can make it too spicy.
The restaurant is popular for its delicious meals, with customers particularly fond of both the grilled pork vermicelli and the signature snail vermicelli. The broth has the classic taste of Hanoi-style snail vermicelli, and the snails are plump, crispy, and satisfying. A special touch is the homemade chili garlic vinegar, which complements the dish and prevents any feeling of heaviness. There is also another location in Thọ Xuân District, Thanh Hoa, ensuring the authenticity of this delicious snail vermicelli spot.
Contact Information:
Address: 05 Đội Cung, Thanh Hoa City, Thanh Hoa
Phone: 0963 627 167


2. Hạc Thành Snail Vermicelli
Hạc Thành Snail Vermicelli is another well-known spot for delicious Hanoi-style snail vermicelli. The restaurant serves a variety of snails, but the most popular choice is the 'lân' snail, which is flavorful, crispy, chewy, and sweet. The broth offers a perfect balance of sour, spicy, salty, and sweet flavors, making it a delightful experience for the taste buds. The restaurant is spacious, with ample parking and a clean, inviting environment, drawing a large crowd. The staff is friendly, attentive, and always ready to make your visit enjoyable.
The broth is light and refreshing, with a generous serving of crispy vermicelli, and the dish is topped with fresh ingredients. Pair it with sour bamboo shoots and a side of fresh herbs, and you’ll have a perfect breakfast. The snails are large and delicious, combined with the tangy broth, and the dish is complemented by crunchy fried dough sticks. The restaurant also offers free self-serve tea, which ensures that you won’t feel overwhelmed by the richness of the meal. Most visitors love the mixed vermicelli bowl, which includes crab paste, snails, sausages, beef, tofu, bean sprouts, and fried shallots—a filling meal that leaves you satisfied without feeling too full.
Contact Information:
Address: 18 Hạc Thành, Thanh Hoa City, Thanh Hoa
Opening Hours: 06:15 AM – 10:00 AM


3. Lan Hoa Snail Vermicelli
For just 35k, you can enjoy a hot, delicious bowl of snail vermicelli at Lan Hoa Snail Vermicelli that will leave you craving for more. The first thing you'll notice when entering the restaurant is its cool and cozy ambiance, with simple yet charming décor in soft yellow and brown tones. Each bowl is served with chopsticks, a spoon, and a side of fresh herbs, all elegantly presented. In addition to the vermicelli, the restaurant also serves snail patties and snail spring rolls. The snails are fresh, clean, and have no unpleasant odor, offering a light, crisp texture that perfectly blends with the traditional seasonings, creating a unique flavor.
The restaurant’s special cooking method, handled by an experienced team of chefs, guarantees a satisfying and complete meal. The broth is tangy and well-balanced, adding depth to the dish, and it’s even better when paired with a glass of soy milk. If you’re looking for an authentic snail hot pot experience in Thanh Hoa, Lan Hoa Snail Vermicelli is the number one place to visit!
Contact Information:
Address: 37 Nguyễn Trãi, Thanh Hoa City, Thanh Hoa
Opening Hours: 06:30 AM – 10:30 PM


4. Hiền Thục Snail Vermicelli
Hiền Thục Snail Vermicelli is located on one of the busiest streets in Thanh Hoa City, making it easy to find. The restaurant is always crowded, no matter the time of day. Although it isn’t very spacious, the atmosphere is comfortable enough for you and your friends to enjoy a relaxed meal. This spot has become a favorite for many locals due to its delicious and affordable snail vermicelli. The owner, who is an experienced chef, ensures that each bowl contains the essence of authentic flavors. The broth is clear with a subtle sourness, giving it a refreshing taste that is far from greasy.
The broth in the snail vermicelli here is rich, savory, and slightly sweet, made by simmering bones for hours. The dish includes tender beef, large, plump snails, and crispy, crunchy pork ears. A unique touch is the addition of golden, crispy fried pork fat and aromatic fried shallots, which enhance the flavor. The ingredients are always fresh and the preparation process is meticulous. One customer shared their experience: 'The dish retains the traditional simplicity of just snails without the added pork or beef like many other places. The snails are fresh and crunchy, with no grit, and the broth is clean and tangy with a hint of vinegar – it’s a true taste of tradition.'
Contact Information:
Address: Lot 50 MBQH 195, Le Hoan Street, Thanh Hoa City, Thanh Hoa
Phone: 0336 495 771


5. Cô Hà Snail Vermicelli
Cô Hà Snail Vermicelli is located on the main street of Le Hong Phong, making it easily accessible even for those unfamiliar with the area. The restaurant features a spacious single-floor setting that is simple but offers plenty of fresh air. A bowl of Cô Hà's snail vermicelli is always generously filled, leaving you fully satisfied after a meal. For an extra boost of flavor, adding a bit of chili and seasoning with lemon or garlic vinegar will make the dish even tastier.
While the recipe has been slightly modernized to cater to current tastes, the restaurant has managed to preserve the traditional essence and distinct flavor of classic snail vermicelli. Each bowl is packed with various toppings such as beef, pork sausage, snails, tofu, and crispy fried shallots. For those who enjoy a richer taste, fermented shrimp paste is provided on the side to enhance the broth’s depth. The snails are large, crunchy, and thoroughly cleaned, ensuring there’s no sandy texture or sliminess. Toppings include crispy fried tofu, banana slices, sausages, and fresh herbs. This restaurant maintains the authentic flavors of traditional snail vermicelli, with a harmonious balance of sweet and sour from the vinegar.
Contact Information:
Address: 53 Le Hong Phong, Thanh Hoa City, Thanh Hoa
Opening Hours: 06:30 AM – 10:00 AM


