Top 7 Famous Specialties of Dong Nai

Mito Nu Fruit is widely grown in Long Khanh, Dong Nai. The fruit is smaller than regular jackfruit but has a distinctive sweet flavor (similar to a mix of wet jackfruit and durian). While jackfruit can be found anywhere, Mito Nu is rarer, tastier (and more expensive), with Long Khanh being home to the best varieties. You can try this unique fruit at Dì 2 Fruit Orchard.

It doesn’t matter if it’s scientifically accurate (you won’t be able to check anyway), as long as it brings joy! This is why Mito Nu is so loved. When you open the fruit, you’ll find a cluster of juicy segments rather than having to remove each one individually like regular jackfruit. This is why people cut open Mito Nu instead of chopping it. To determine if it’s ripe and sweet, the fruit should feel heavy in hand. It should be perfectly round without dents, which indicates it may have been affected by pests. When you press on a ripe fruit, it should feel soft, and the fragrance is wonderful. Visit Dì 2 Fruit Orchard to experience this delicious fruit!

Biên Hòa Fish Salad is made with fresh ingredients. The fish is caught directly from the lake, carefully cleaned, and sliced into long, thin strips. The fresh white fish is then mixed with roasted rice powder, garlic, onions, galangal, lemongrass, and other ingredients, giving it a golden color that removes any fishy odor while providing a necessary dryness. The salad is served with crispy rice crackers and a thick dipping sauce, delivering a salty and creamy taste. This dish is popular in eateries in Cù Lao Phố - Biên Hòa.

If you're in Biên Hòa, especially in the Tân Mai or Tam Hiệp areas, make sure to visit a restaurant offering the famous Biên Hòa Fish Salad, located near the riverbank in the Tân Mai fish village. One special version called "Tân Mai Fish Salad" simply features fish with broth, herbs, and a distinct atmosphere. Although located in a narrow alley, this place is known for its outstanding fish salad, loved by many and passed on by word of mouth.

When it comes to Dong Nai’s specialties, everyone knows 5 Ri Shrimp Hot Pot. The restaurant has been operating for many years and is more beloved than ever by locals. True to its name, the restaurant serves dishes made with fresh Dong Nai river shrimp. The shrimp itself has a subtle sweetness reminiscent of sugarcane, along with a firm, fresh texture. Dip the shrimp into their special sauce, and the combination creates a deliciously unforgettable flavor.

The hot pot broth has a light, mildly sweet and sour taste, but it's not the typical spicy or sour Thai-style hot pot. The broth is mild, making it suitable for a variety of palates. Notably, the shrimp in this hot pot are peeled, leaving the roe intact, which adds a creamy flavor without being overly greasy. This is a must-try place that Mytour highly recommends—check out 5 Ri Shrimp Hot Pot!

• 121 Võ Thị Sáu, Biên Hòa City, Dong Nai
• Hẻm 487, 20/3B KP5, Cách Mạng Tháng Tám, Biên Hòa City, Dong Nai

Steamed Duck Eggs with Coconut Water is another must-try specialty in Dong Nai, especially among Biên Hòa locals. The renowned Thu Hà's Duck Eggs is where this dish has earned its fame. Unlike other places, they steam the eggs in coconut water, allowing the natural sweetness of the coconut to infuse into the egg. The restaurant is always bustling with customers.

What sets this dish apart is Thu Hà's secret dipping sauce, which adds a unique touch that other places can't replicate. When paired with freshly cracked pepper and salt, the flavor combination is perfect—the sourness from the lime, the salty-spicy kick from the salt and chili, and the smooth, tender texture of the egg, all enhanced by the natural sweetness of coconut water. It’s a sensory explosion you can’t miss when visiting Biên Hòa, Dong Nai. Why not give Steamed Duck Eggs with Coconut Water a try?

The gai leaves, often found in rubber forests, are known for their unique, refreshing sour flavor. The leaves are carefully picked, cleaned, and gently crushed before being boiled with chicken parts like the neck, head, and legs. The result is a sour broth with the tang of gai leaves, the rich sweetness of chicken, and the fragrant aroma of herbs like cilantro and basil. This dish is commonly enjoyed during family gatherings or celebrations. You can try this dish in various forms like chicken gai soup, fish gai soup, or fish hotpot with gai leaves.

For a satisfying taste of this local delicacy, visit the Tân Triều Năm Huệ Eco-Tourism Garden in Đồng Nai. The restaurant is well-known among locals and tourists alike, offering a peaceful, nature-filled atmosphere and a wide variety of delicious dishes. You’ll definitely leave happy after enjoying this special soup here.

This flavorful fried rice is made by cooking rice in a clay pot and mixing it with ingredients like chicken, shredded pork, and salted fish. The dish boasts a rich, aromatic fragrance and a perfectly balanced savory-sweet taste. It is a specialty of Long Khánh, Đồng Nai, but has recently become popular in many restaurants and eateries across Biên Hòa. Despite its name, the salted fish fried rice isn’t overly salty. The fish is tender, with minimal bones, making it easy to eat. The rice is crispy on the outside, yet warm and moist inside, with a golden hue that adds to its appeal. Paired with a side of pickled vegetables, it’s an unforgettable dish. To try this local delicacy, Mytour recommends Hương Ký 4 restaurant in Đồng Nai.

Hương Ký 4 is a local favorite, offering delicious dishes at affordable prices. Their salted fish fried rice is perfectly seasoned with fragrant garlic and shallots, ensuring a delightful dining experience. If you're looking for a place to try this dish, Hương Ký 4 is definitely worth a visit!

Located just 3 kilometers from Biên Hòa city, Tân Triều Pomelo Village lies in Tân Bình commune, Vĩnh Cửu district, Đồng Nai province. Known for its peaceful rural atmosphere and abundant pomelo orchards, this region boasts uniquely sweet pomelos grown in fertile alluvial soil. The longer these pomelos are left to ripen, the sweeter and more sugar-like their flavor becomes. In Tân Triều, nothing of the pomelo goes to waste; the rind is used to make desserts like pomelo jelly, spring rolls, and pomelo wine, while the juicy segments are added to salads or eaten fresh. Tân Triều villagers are known for their warmth and hospitality. If you find yourself in Đồng Nai, don't miss the chance to explore the pomelo orchards, pick fruit straight from the tree, and savor dishes made from pomelos, including the famous Tân Triều pomelo wine. It’s a must-visit for anyone seeking a unique culinary experience!

CONTACT INFORMATION:

Address: 109/7 Hương Lộ 9, Vĩnh Hiệp Hamlet, Tân Bình Commune, Vĩnh Cửu District, Đồng Nai

Phone: 025 1396 5555

Email: [email protected]

Fanpage: https://www.facebook.com/people/Khu-Du-Lịch-Sinh-Thái-Vườn-Làng-Bưởi-Tân-Triều-Năm-Huệ/100063498191338/

Opening Hours: 07:00 - 20:30