12 Most Delicious Street Foods Worldwide

Indulging in street foods is an indispensable experience in travel journeys. When in India, savor Jalebi, in China delight in Lotus Seed Candy, and in Mexico, relish fried grasshoppers...

Below are the 12 most delicious street foods globally, as voted by Skyscanner.

1. Stuffed Mussels – Turkey

Being a crossroads of Asia and Europe, Turkish cuisine is diverse and renowned for dishes like stuffed mussels, Doner Kebab sandwiches, and fish sandwiches. You can easily enjoy stuffed mussels on any street in Turkey.

2. Jalebi – India

Jalebi is made from kneaded dough, deep-fried to a golden hue, drizzled with butter, and coated in a light layer of sweet syrup. This treat is sold on every street in India, where locals often enjoy Jalebi for breakfast with hot milk or as a delightful dessert.

3. Hollandse Nieuwe – Netherlands

Also known as Maatjesharing, Hollandse Nieuwe refers to Haring fish, meticulously scaled and deboned. The Dutch typically consume this dish with finely chopped onions and pickles.

4. Fried Grasshoppers – Mexico

Fried grasshoppers are a familiar street food in Mexico, renowned for their crispy, aromatic, and rich texture. In Mexico, they are fried to perfection with salt and chili, creating a nutritious and fragrant snack. Additionally, they are used as a filling for the famous taco.

5. Lotus Seed Candy – China

Tanghulu, also known as a famous street food in China, is easily found on bicycles throughout the country. Picture round, juicy candies, red and glossy with a layer of sparkling sugar, skewered on bamboo sticks. The candy comes in various flavors such as tangerine, pineapple, banana, and more.

6. Burek – Croatia

Burek, a pastry with a filling made from cheese and meat, is also a traditional hangover cure in Croatia. The rich combination of fats and carbohydrates in Burek helps the body absorb alcohol better.

7. Snail Soup – Morocco

True to its name, the main ingredient in this dish is snails. This is one of the famous street foods in Morocco and is loved by many tourists visiting the region.

8. Quiche – France

Quiche is a renowned pastry from France. There are various types of Quiche, with the filling ingredients varying based on the region. However, the most common elements include meat, eggs, and cheese.

9. Acarajé – Brazil

To make Acarajé, white beans are finely ground and shaped into spheres with a filling made from shrimp and palm oil. These are then deep-fried in coconut oil. This dish is often enjoyed with a side of tomato salad, chili sauce, and fried shrimp.

10. Poutine – Canada

A popular Canadian dish, Poutine originates from Quebec and is made with french fries, topped with beef gravy and cheese curds.

 11. Arancini Fried Rice Balls – Italy

The outer shell of this dish is made from Italian rice mixed with turmeric powder. The inner layer is often stuffed with tomato sauce, mozzarella cheese, slow-cooked ragu meat, and Dutch peas. The rice balls are shaped, rolled in a layer of egg yolk, then coated with a flour shell and deep-fried in hot oil. This is a highly renowned street food in Italy.

12. Takoyaki – Japan

Takoyaki translates to grilled octopus. The main filling of Takoyaki consists of finely chopped or diced octopus, mixed with various spices. This is a well-known street food in Japan, often served with okonomi sauce or mayonnaise.

By Ha Mi (Source: Skyscanner)

***

Reference: Travel Guide from Mytour