Buzz
Made from simple, readily available ingredients, crispy potato fries are a delightful breakfast or snack option, particularly on cool, breezy days. Explore the following article to learn how to make deliciously crispy potato fries!
There are numerous ways to innovate and enhance the flavor of crispy potato fries, and today the PasGo Team brings you 2 recipes for making crispy potato fries, both sweet and savory, simple and quick yet equally delicious.
A favorite treat for every household, especially young people and children
1. Crispy Potato Milk Fritters
Ingredients for Crispy Potato Milk Fritters (Serves 4):
- Potatoes: 2 large
- Eggs: 2
- All-purpose flour: 230 grams
- Bread crumbs: 200 grams
- Fresh milk: 50 ml (about 3 full tablespoons)
- Salt, pepper, cooking oil
Recipe for crispy mashed potato fritters
Wash the potatoes thoroughly, leaving the skin on. Place them in a pot, cover with water, add 1-2 teaspoons of salt, and boil until tender. You can test if the potatoes are done by piercing them with a fork.
Once cooked, remove the potatoes, let them cool, then peel and mash them with a spoon or use a blender for convenience.
Transfer the mashed potatoes to a large bowl, crack an egg into the bowl. Add milk, 2 tablespoons of flour, ½ teaspoon of salt, and a pinch of pepper (optional). Mix the mixture well and shape it into round balls about the size of two fingers or elongated cylinders.
Prepare 3 small bowls. Put flour, bread crumbs, and crack the remaining egg into each bowl, respectively. Beat the egg, then roll each potato ball in flour, then in egg, and finally in bread crumbs.
Heat a pan on the stove, add 2-3 tablespoons of cooking oil, and turn on medium heat. Once the oil is hot, carefully place each potato ball into the pan and fry for about 3-5 minutes until golden brown. Remove the potatoes and place them on paper towels to absorb excess oil.
Arrange the potatoes on a plate, and serve with either chili sauce or mayonnaise.
With its crispy golden brown exterior and soft sweet interior, combined with the sweet aroma of milk mingling with the fragrant scent of potatoes, along with the spicy kick of chili sauce or the creamy richness of mayonnaise, these potatoes will surely make you swoon from the very first bite.
2. Crispy minced meat stuffed potato cakes
Ingredients for crispy minced meat stuffed potato cakes (Serves 4-5 people)
- Potatoes: 3-4 large ones
- Minced meat: 200 grams
- Shallot: 1 small bulb
- Chicken egg: 1 piece
- Wheat flour: 30 grams (2 tablespoons)
- Sour cream: 10 grams (1.5 teaspoons)
Seasoning: salt, pepper
Crispy potato and meat-filled pie recipe
Peel, wash, and finely dice potatoes, then transfer to a large bowl.
Peel and rinse onions, then finely grind (not mush). If no grinder available, use a sharp knife to thinly slice the onions on a surface or immerse the knife in water while slicing to prevent eye irritation.
- Serve the sliced potatoes on a plate, dip them in your favorite chili sauce or soy sauce, enjoy as you like.
Not as sweet and fragrant as creamy mashed potatoes, but these crispy minced meat stuffed potatoes stand out with their crunchy, creamy shell blending with the rich, savory taste of minced meat, fresh and delicious, a delight to the palate. Not only simple and easy to make, fried potatoes are also highly nutritious, containing plenty of energy, suitable for breakfast or light meals throughout the day. Especially if you have young children at home, this fried potato dish will surely be a favorite. Wishing you success and enjoyable meals.
If you're too busy to make fried potatoes at home, you can still enjoy them at Paku Paku - Phan Ke Binh Restaurant. After indulging in the enticing fried potatoes, don't forget to try the grilled Kobe beef, cold udon noodles, crispy tempura, or the renowned sushi, sashimi, and fresh fish dishes... of Japan here.
As a Japanese cuisine specialist, Paku Paku offers diners the opportunity to embark on an exciting and fascinating journey to explore the cuisine of the Land of the Rising Sun. From delicate slices of sashimi to perfectly round sushi pieces to unique and delightful Japanese pancakes, and the fragrant, crispy grilled snow fish... every dish leaves diners not disappointed but rather overwhelmed and mesmerized by the visual and sensory delights.
Quickly reserve a table via PasGo - the network of delicious restaurants to receive many offers from Paku Paku restaurant.
>>>Check out detailed information about Paku Paku restaurant here.
In addition, to enjoy more delicious Japanese dishes, readers can explore the most popular addresses compiled by the PasGo Team below!
MaiTT - Minh Phuong & PasGo Team
Need assistance or want to reserve a table? Call our hotline: 19006005
--
Discover PasGo, your go-to solution for online restaurant reservations. Choose from over 2000 restaurants in Saigon, Hanoi, Danang, Nha Trang, and more. Enjoy daily discounts with over 10,000 offers, up to 50% off!
- Learn the art of making delicious Kimbap at home, Korean style
- Try your hand at authentic Italian pasta with minced beef sauce
- Create mouthwatering beef hamburgers in just 3 simple steps
