Traditional peanut roasting may seem simple at first glance but is actually quite challenging. Roasting with high heat without proper flipping can lead to burnt exteriors while uneven cooking inside. On the other hand, low heat can result in peanuts lacking richness. Let Mytour guide you to overcome these drawbacks by air frying peanuts.
Advantages of Air Frying Peanuts
Roasted peanuts are an essential snack, especially during gatherings. Even in everyday meals, they are a familiar accompaniment. In addition to pan-roasting, you can also roast with an air fryer, making the process simpler and more convenient. Some other advantages of this method include:
- No unpleasant cooking oil odors in the kitchen space.
- Save time with easy adjustments to time and temperature for autonomous pot operation.
- Peanuts roasted using an air fryer are evenly cooked without burning.

How to Make Salted Air-Fried Peanuts
Making salted peanuts with a Philips air fryer is a breeze. Retain the characteristic rich flavor without excessive use of spices.
Ingredients
- Peanuts: 200g.
- Cooking oil: 1 teaspoon cooking oil.
- Salt: 1 teaspoon.
Note: Choose peanuts that are firm and round for a delicious and crispy result when roasted.
Steps to Make Salted Roasted Peanuts
- Step 1: Soak 200g peanuts in salted or warm water for about 15 minutes to remove impurities and husk particles. Then, drain the peanuts in a small sieve for water to drain or use paper to speed up drying.
- Step 2: While waiting for the peanuts to dry, preheat the air fryer for about 5 minutes, maintaining the temperature between 160 – 180°C.
- Step 3: Once the fryer is hot, place the peanuts in the basket, add 1 teaspoon of cooking oil, and 1/2 teaspoon of salt. Use chopsticks to evenly coat the peanuts with the seasoning to ensure they remain moist.
- Step 4: Adjust the air fryer temperature to around 160°C, and roast for 15 to 20 minutes.
- Step 5: After about 15 – 20 minutes, take the peanuts out, let them cool, and sprinkle a little salt. Now, you have salted roasted peanuts, rich and flavorful. Note that if the peanuts are not crispy enough, you can roast for an additional 5 minutes.
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How to air-fry peanuts with honey-butter sauce using an air fryer
Not only can the air fryer easily make simple salted peanut snacks, but it can also be used to craft honey and butter glazed peanuts without consuming too much of your daily time.
Ingredients
- Peanuts: 200g
- Honey
- Butter
- Cinnamon
- Salt
- Sugar
Steps to make honey and butter glazed peanuts using an air fryer
- Step 1: Preheat the air fryer for 5 minutes at a temperature of 160 – 180°C.
- Step 2: Melt butter and honey in a pan over medium heat. Then add peanuts and a pinch of cinnamon to the honey-butter mixture, mix thoroughly by hand.
- Step 3: Spread the peanuts in the air fryer basket in a single layer, avoiding excessive stacking.
- Step 4: Roast for about 10 minutes until golden brown. Remember to flip the peanuts every few minutes for even roasting.
- Step 5: After 10 minutes, let the peanuts cool a bit, then sprinkle sugar and salt to taste. Mix well until the peanut kernels no longer stick together, then store in an airtight container.

How to roast peanuts using an air fryer (spicy roasted peanuts)
In addition to the traditional salted roasted peanut and simple honey-butter glazed peanut recipes, you can explore making delicious and aromatic spicy roasted peanuts at home with just a few simple steps.
Ingredients
- Peanuts: 200g
- Cumin Powder: 1 packet
- Sugar: 2 tablespoons
- Vegetable Oil: 1 teaspoon
- Salt: ½ teaspoon
How to make crispy cumin peanuts
- Step 1: Soak peanuts in salted water to remove dirt, impurities, and excess salt. Drain peanuts in a basket or use paper towels to absorb excess water.
- Step 2: Place peanuts in a bowl, add 2 tablespoons of sugar, ½ teaspoon of salt, and 50ml of water. Mix well to let the peanuts absorb the seasonings evenly. Then, sun-dry the seasoned peanuts for about 8 hours until completely dry.
- Step 3: Preheat the air fryer for 5 minutes at 160 degrees Celsius. Put the sun-dried peanuts in the fryer and roast for 15 – 20 minutes. Note that due to the seasoning, you should flip the peanuts every few minutes to ensure even roasting without burning.
- Step 4: When the peanuts turn a deep red color and have a fragrant aroma, you can turn off the air fryer.
- Step 5: Transfer the peanuts to a bowl, add the packet of cumin powder, and mix well. Let it sit for about 1 hour for the powder to infuse into the peanuts, and you have a delightful, crunchy, aromatic, sweet and savory snack.
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Secrets to making flavorful roasted peanuts with an air fryer
To achieve deliciously fragrant and richly flavored air-fried peanuts, pay attention to the following secrets:
- Choose high-quality nuts: Opt for white nuts as they provide a crisp texture, ideal for roasting. Select evenly sized nuts that are free from mold, wrinkles, and have a consistent color and aroma.
Preheat the air fryer before roasting: Heating the fryer in advance ensures even and quick roasting of the nuts.
Place an adequate amount of nuts in the frying basket: This ensures uniform roasting, preventing any undercooked or overly crispy nuts.
Apply a thin layer of oil to the peanuts: Adding a spoonful of cooking oil helps the nuts roast evenly without drying out.
- To maintain the crispiness and flavor of roasted peanuts for an extended period, add a splash of white wine and mix well while the nuts are still warm. Afterward, wait until the peanuts are almost cooled, then sprinkle some salt. This way, the roasted peanuts can stay crunchy and delicious for several days without becoming soft.

Frequently Asked Questions
How many minutes does it take to roast peanuts with an air fryer?
The duration for air-frying peanuts typically ranges from 15 to 20 minutes. However, depending on the quantity of nuts, you can adjust the time and temperature to ensure even and flavorful roasting.
At what temperature should peanuts be roasted with an air fryer?
When roasting peanuts with an air fryer, the optimal temperature is usually between 160 – 180 degrees Celsius. Nevertheless, it also depends on the mode and features of the fryer, allowing you to fine-tune the temperature accordingly.
Roasting peanuts with an air fryer using these simple methods will help you create a delightful and quick snack. This approach not only prevents nuts from burning but also minimizes the lingering smell of oil and smoke in your kitchen. So why hesitate? Join Mytour in the kitchen and prepare a fragrant and indulgent roasted peanut treat for your family!