Ground beef sauce is an essential component for creating flavorful Italian pasta and pizza. Currently, there are 3 methods to prepare this sauce, ranging from simple to complex. Let's step into the kitchen with Mytour to see how it's done.
1. User-generated Recipe for Ground Beef Sauce
The following sauce recipe is particularly suitable for Tagliatelle, Rigatoni, Penne, Farfalle, and Tagliarini pasta dishes. Let's take a look at the ingredients and preparation steps.
| Khẩu phần | Thời gian chuẩn bị | Thời gian chế biến | Tổng thời gian |
| 2 người | 10 phút | 3 tiếng | 3 tiếng 10 phút |
Preparation of Ingredients
- 500g Ground Beef
- 300g Ground Pork
- 250g Carrots (1 small carrot)
- 250g Celery
- 150g Onion
- 20g Tomato Paste
- 300ml Red or White Wine
- 500ml Water
- 150ml Unsweetened Fresh Milk
- Salt, Pepper, Olive Oil

Photo: Collected
Cooking Steps
Step 1: Prepare Ingredients
- Peel and wash carrots, then dice them
- Peel and wash celery and onions, then dice them
Step 2: Make the Sauce
- Heat olive oil in a pot over medium heat
- Add carrots, onions, and celery, sauté until tender
- Add ground beef and pork, season with salt and pepper to taste
- Once the meat is cooked, add tomato paste and reduce the heat to medium, stirring gently for about 2 minutes
- Pour in 300ml of red wine, stir gently, and simmer uncovered for 7-8 minutes
- Reduce the heat to low, cover, and simmer the ground beef sauce for about 2.5 hours
- After 2.5 hours, add water and milk to the pot, bring to a boil, and simmer for an additional 30-40 minutes
- Finally, taste the sauce and adjust seasoning with salt and pepper. For a richer flavor, you can add a little butter and mix well with the sauce
Finished Product
The sauce is rich, creamy, and flavorful. The beef, pork, and vegetables are tender. The minced beef sauce clings to the pasta strands, balancing the flavors of both, creating a perfect and delicious dish.

Photo: Collected
2. Recipe for Ground Beef Sauce for Italian Pasta
This is a popular recipe featuring familiar ingredients enhanced with bay leaves and shredded cheese, adding aroma and richness to the dish.
| Khẩu phần | Thời gian chuẩn bị | Thời gian chế biến | Tổng thời gian |
| 2 người | 10 phút | 2 tiếng | 2 tiếng 10 phút |
Prepare Ingredients
- 250g ground beef
- 250g ground pork
- 150g smoked bacon
- 1/2 onion
- 1 small carrot
- 1 stalk celery
- 250g canned tomatoes
- 150ml fresh milk
- A handful of fresh basil
- 1 bay leaf
- 1 tablespoon unsalted butter (or substitute with olive oil)
- 50ml red wine
- Shredded or grated parmesan cheese
- Salt, pepper

Photo: Collected
Mytour's Tip:
- Recipe for Beef Bolognese Pasta Sauce
- How to Make Beef Mince in Tomato Sauce
Cooking Steps
Step 1: Prepare Ingredients
- Onions, celery, carrots diced
- Minced garlic
- Chopped basil leaves
Step 2: Making Beef Minced Sauce
- Melt butter in a pot, add smoked bacon and stir until firm, draining excess fat
- Next, add carrots, onions, celery to the pot and stir for about 1 minute
- Add garlic to the pot, cover, simmer over low heat for about 5 minutes
- After 5 minutes, add ground beef, ground pork to the pot, turn to medium heat, stir for about 10-15 minutes until the meat is cooked. Then add milk and simmer for about 10 minutes
- The final step is to add tomatoes, basil leaves, bay leaves, red wine, salt, and pepper. Cover and simmer for about 90 minutes
- Check the sauce again, season with salt and pepper or simmer uncovered for about 15-30 minutes until desired thickness is achieved
Finished Product
The sauce is rich and creamy, with a tantalizing aroma. The meat and vegetables blend perfectly with the pasta.

Photo: Collected
3. Recipe for Ground Beef Sauce for Pizza
Making pizza at home is easy. All you need is pizza dough, tomato sauce, and the topping like ground beef sauce. With the following recipe, you'll have a fragrant pizza ready in just a few simple steps.
| Khẩu phần | Thời gian chuẩn bị | Thời gian chế biến | Tổng thời gian |
| 2 người | 5 phút | 10 phút | 15 phút |
Prepare Ingredients
- 3 tablespoons (about 50ml) Italian-style tomato sauce
- 150g ground beef
- 2 tablespoons (about 30ml) red wine
- 2-3 cloves of minced garlic
- Salt, pepper, olive oil
Cooking Steps
- Heat a pan on the stove, add 2 tablespoons of olive oil and sauté the minced garlic until fragrant
- Add the ground beef and cook until browned, then add 3 tablespoons of tomato sauce and red wine to the pan
- Reduce heat to medium and cook until the meat is tender and the sauce thickens, then season with salt and pepper to taste and turn off the heat
- Finally, spread the tomato sauce on the pizza base. Then add shredded cheese, ground beef sauce, bell peppers, onions, fresh basil leaves, and sprinkle cheese on top. Bake the pizza until golden brown and cooked through
Finished Product
The minced beef sauce has a balanced flavor, with tender beef. When combined with other ingredients, it creates a delicious and aromatic pizza.

Photo: Collected
Here are 3 recipes for minced beef sauce for Italian pasta, pizza. From ingredients to preparation methods, they are all simple and easy to make at home. Save them and showcase your skills today!
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