Buzz
Lò Đúc Street is a renowned spot cherished by many Hanoi travelers, not only for being a 'culinary paradise' of Vietnamese street food with reasonable prices but also for its irresistibly distinctive flavors, particularly enticing in the evenings.
While using charcoal stoves may seem more convenient and less smoky, locals believe that using wood fire enhances the quality of the dishes. A small food stall near Trần Xuân Soạn Street, established for a long time, has never compromised its reputation. Though there might be fewer customers on hot days, queues are still common during other times, a testament to its popularity.
1. Grilled Pork Belly
This is a typical dish among Vietnamese street foods, where each piece of pork is carefully selected for its balance of lean meat and fat. The meat is sliced and marinated with spices before grilling over hot charcoal. The pieces are grilled meticulously, ensuring they are evenly cooked. Depending on your appetite, you can order 3-4 plates for a group of 2-3 people, with a total cost of around 200,000 Vietnamese dong, including drinks.
2. Beef Rolls
Indulge in the tantalizing and unique flavors of Beef Rolls at Lò Đúc Street. The first bite will leave you pleasantly surprised, prompting questions like 'What's inside that makes it so crispy?' Unlike regular beef rolls with outer layers of vegetables, this special dish features thinly sliced beef wrapped around green cabbage leaves, with corn kernels at the core. This ingenious combination creates an unforgettable crispiness for this exceptional dish.
3. Crunchy Tendons
For some diners, the name Crunchy Tendons piques their curiosity. Those who enjoy this dish don't rush to chew and swallow but savor it slowly. The main ingredient, the tendons of pork or beef, is marinated with a delightful blend of spices.
4. Honey Bread
Among the 13 familiar grilled dishes of Vietnamese street food, such as Grilled Beef, Sweet and Sour Ribs, Pepper Octopus, and Sauteed Gizzards... pairing them with fragrant and delicious honey bread is sure to create lasting memories.
The most inconvenient aspect after indulging in Vietnamese street grilled dishes is that your clothes may retain the aroma for quite some time. But for discerning food enthusiasts, exchanging this inconvenience for the opportunity to enjoy a variety of delicious grilled dishes is not only worthwhile but also highly deserving.
As per Vietnamesefoodshow.com
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Reference: Travel guide from Mytour
MytourJune 6, 2014
