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The most important factor in creating a delicious grilled dish is the dipping sauce. However, not everyone knows how to make tasty grilled meat dipping sauce!
If you're a barbecue fanatic, you must know that the deliciousness of grilled dishes depends a lot on the marination and especially the dipping sauce. However, not everyone knows how to make delicious barbecue dipping sauce. Explore the 4 types of barbecue dipping sauces below by PasGo, and you're guaranteed to have mouth-watering grilled dishes to enjoy.
1. Grilled Meat Dipping Sauce Recipe: Korean Soybean Paste Sauce
Authentic Korean Soybean Paste Dipping Sauce for Grilling Perfection
Ingredients for making Korean Soybean Paste Dipping Sauce:
- Toasted sesame seeds
- Garlic
- Onion
- Soybean paste
- Chili paste
- Sesame oil
Recipe for Korean Soybean Paste Dipping Sauce
Take 2 tablespoons of chili paste, 2 tablespoons of soybean paste, and 2 tablespoons of sesame oil, then continue adding chopped onions, minced garlic, and toasted sesame seeds to the bowl. Season with 1.5 tablespoons of white granulated sugar.
Use a spoon to mix the ingredients until the sauce has a vibrant red color and a balanced taste.
The dipping sauce for grilled dishes has a strong spicy taste from garlic and onions, with a rich aroma of sesame oil and toasted sesame seeds that is very enticing.
2. Grilled Meat Dipping Sauce Recipe: Korean Chili Paste Sauce
Korean Chili Paste Dipping Sauce for Grilled Meat is Absolutely Divine
Ingredients for making Korean Chili Paste Dipping Sauce
- Garlic, chili peppers
- Korean chili paste
- Honey
- Sesame oil
- Oyster sauce
- Vegetable oil
- Sugar, salt, pepper
Recipe for Korean Chili Paste Dipping Sauce
Peel and finely chop garlic. Wash chili peppers thoroughly, then finely chop them.
In a bowl, mix 4 tablespoons of Korean chili paste, 4 tablespoons of sugar, 2.5 tablespoons of honey, 2 tablespoons of sesame oil, 1 tablespoon of oyster sauce, 4 teaspoons of salt, and 2 teaspoons of pepper, then stir well with a spoon.
Heat a pan on the stove, add 1 tablespoon of vegetable oil and heat it up, then add chopped garlic and chili peppers and sauté until fragrant. Once the garlic and chili peppers are fragrant, pour the prepared sauce into the pan. Add 2 tablespoons of water to the bowl with the sauce, stir well, then pour into the pan.
Reduce the heat and stir continuously for about 5 minutes until the sauce in the pan boils, thickens, and all the seasonings dissolve.
3. Grilled Meat Dipping Sauce Recipe: Peanut Sauce
Peanut Sauce for Grilled Meat Dipping is Perfectly Balanced
Ingredients for making Peanut Sauce
- Garlic, chili peppers
- Roasted peanuts
- Korean chili paste
- Peanut butter
- Black bean sauce
- Toasted sesame seeds
- Sugar, fish sauce
Processing Peanut Sauce
Peel and finely chop garlic. Wash chili peppers thoroughly, finely chop. Crush roasted peanuts.
In a bowl, combine 2 tablespoons of Korean chili paste, 1 tablespoon of peanut butter, 1 tablespoon of black bean sauce, chopped garlic, chopped chili peppers, 1/2 tablespoon of sugar, 1 tablespoon of toasted sesame seeds, 1 tablespoon of fish sauce. Use a spoon to mix well until all the ingredients are completely dissolved and a smooth sauce mixture is obtained.
Finally, transfer the sauce to a bowl, sprinkle some crushed roasted peanuts on top, and it's done.
4. Grilled Meat Dipping Sauce Recipe: Spicy Tamarind Sauce
How to Make Spicy Tamarind Dipping Sauce for Grilled Meat
Ingredients for Tamarind Sauce
- 50g ripe tamarind
- 50g sugar
- 25ml premium fish sauce
- 200ml distilled water
- Lemongrass, chopped garlic and chili peppers
Making Tamarind Sauce
First, peel and discard the skin of the tamarind fruit, soak the tamarind pulp in hot water for about 15 minutes, then gently strain through a sieve to extract the tamarind essence.
Heat a pan on the stove, wait for the pan to heat up, then pour all the tamarind water in. Add a bit of fish sauce, sugar, and chopped chili peppers, then turn up the heat to bring the tamarind water to a boil, then reduce the heat and stir vigorously to thicken the tamarind sauce.
Next, place a small saucepan on the stove, add a tablespoon of vegetable oil to the saucepan and heat it up, add chopped garlic and lemongrass and sauté until fragrant, then pour all the tamarind water into the saucepan.
Season to taste and simmer until the sauce boils until all the seasonings dissolve and taste just right.
5. Grilled Meat Dipping Sauce Recipe: Lime Chili Sauce
Lime Chili Dipping Sauce for Grilled Meat is Delicious with Anything
Ingredients for Lime Chili Sauce
- Lime
- Lime leaves
- Bird's eye chili, Thai chili
- Condensed milk
- Salt, MSG, bouillon powder, sugar
Processing Lime Chili Sauce
Wash the bird's eye chilies, then split them in half, remove the seeds, and continue chopping them finely.
Wash the lime leaves, remove the stems and veins running along the leaf spine, then use a knife to cut them into strips.
Wash the lime, cut it in half, and squeeze out the juice.
Put bird's eye chili, lime leaves, 1 Thai chili, lime juice, 100g sugar, 1 tablespoon salt, 1 teaspoon MSG, 1 teaspoon bouillon powder, and 100g condensed milk into a blender.
Proceed to blend the above ingredients until you get a smooth and creamy sauce mixture.
6. Grilled Meat Dipping Sauce Recipe: Thai-style Grilled Dipping Sauce
Thai-style Grilled Dipping Sauce suitable for spicy food lovers
Ingredients for Thai-style Dipping Sauce
- 14g Thai basil, finely chopped
- ½ cup cilantro, finely chopped
- 1 to 1 ½ cups lime juice
- 1 tablespoon fish sauce, 1 teaspoon brown sugar, 2-3 tablespoons apple juice, 1 teaspoon dried red chili powder, 1 tablespoon toasted rice powder
Recipe for Thai-style Dipping Sauce:
Finely chop Thai basil and cilantro. Mix the ingredients together in the order listed above, from Thai basil to dried red chili powder, stir quickly and thoroughly. Wait 10-15 minutes for the ingredients to blend together.
Sprinkle 1 tablespoon of toasted rice powder on top of the sauce just before serving. Use and serve immediately with grilled meat.
Wishing you success with these dipping sauce recipes and enjoy your delicious meals!
Source: Compiled from various sources
