Buzz
For some Japanese individuals, simple dishes have become sacred, connecting them to childhood and allowing a reliving of the most innocent years of life. A trip to Japan, booking a hotel room in Tokyo, or accommodations at a Kyoto hotel will immerse you in the life and unique cultural and culinary values of the Land of the Rising Sun. Here are some traditional dishes familiar to any Japanese person.
1. Baby Castella Cake
The first sweet cake brought to the shores of Japan in the 16th century, originating from Portugal, is a favorite of all children. The adorable appearance and enticing aroma of Baby Castella cakes make kids irresistibly crave them. The sight of children eagerly waiting for each batch of freshly baked cakes is a common scene in Japan during the after-school hours.
2. Japanese Curry Rice
3. Omurice – Japanese-Style Rolled Omelette Rice
4. Taiyaki Red Bean Cake
5. Shaved Ice Kakigori
6. Dango Skewer Cake
7. Corn Soup
8. Roasted Sweet Potato Yaki Imo
9. Hayashi Rice
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Source: Mytour Travel Guide – As featured on Cnngo
List of hotels in Tokyo, Japan
List of hotels in Kyoto, Japan
MytourDecember 31, 2013
