A devoted wife prepares spicy-sweet shredded dried squid for her husband to entertain guests.

Buzz

Ngày cập nhật gần nhất: 15/7/2025

Content

Ingredients:

Spicy-sweet shredded dried squid is a light dish guaranteed to make her husband fall in love with each chewy, fragrant strand. This dish is simpler and more convenient to make than beef jerky, so check out the recipe!

This spicy-sweet shredded dried squid dish will not only delight gentlemen but also capture the hearts of ladies. Learn how to make it for your husband to enjoy!

Ingredients:

- 100g dried squid

- 2 tablespoons Korean chili paste

- 20ml corn syrup (available at supermarkets or baking stores)

- ½ tablespoon sesame oil

- Golden roasted sesame seeds

- ½ tablespoon cooking oil

Instructions:

Step 1: Grill the dried squid until cooked using alcohol, charcoal stove, gas stove, or oven as desired! Then crush it with a mortar and tear it into small strands.

Step 2: Heat 1 tablespoon of cooking oil in a pan, then add finely chopped chili powder, turn off the heat when the chili powder becomes soft. Continue to add the remaining spices (chili sauce, corn syrup, chili powder, soy sauce, minced garlic, sesame oil) and mix well. Add shredded dried squid, stir well, simmer the mixture over medium heat, stir constantly for about 5 - 7 minutes then turn off the heat.

Step 3: Sprinkle some toasted sesame seeds until golden and fragrant, then serve.

The finished product is a crispy, spicy, savory, and sweet dried squid dish, incredibly enticing. Enjoying spicy-sweet shredded dried squid on chilly days is just fantastic! Store the dried squid in an airtight container, keep it in the refrigerator to enjoy gradually.

Pro Tip: To make this dish quickly when you have guests, you can grill the squid in advance, shred it when you have free time, put it in the refrigerator for later use. When guests arrive, just mix the spices and add the shredded squid, stir well, and in 5 minutes, you'll have a delicious snack to share with friends.

Wishing you all success and deliciousness with the spicy-sweet shredded dried squid dish!

RELATED ARTICLES:

>> Vinegar-marinated pig ears, sweet and crispy for Tet holiday

>> How to make braised carp with pickled vegetables for a perfect winter day

>> Recipe for nutritious chicken corn soup with mushrooms for the whole family

Frequently Asked Questions

What are the key ingredients needed to make spicy-sweet shredded dried squid?

To make spicy-sweet shredded dried squid, you will need 100g of dried squid, 2 tablespoons of Korean chili paste, 20ml of corn syrup, ½ tablespoon of sesame oil, golden roasted sesame seeds, and ½ tablespoon of cooking oil.

How do you prepare the dried squid for the spicy-sweet recipe?

To prepare the dried squid, grill it using your preferred method such as alcohol, charcoal stove, gas stove, or oven until cooked. After that, crush the squid with a mortar and tear it into small strands for further use in the recipe.

Can you quickly prepare spicy-sweet shredded dried squid for guests?

Yes, you can prepare spicy-sweet shredded dried squid quickly for guests. Grill the squid in advance, shred it when you have time, and refrigerate it. When guests arrive, just mix the spices with the shredded squid, stir well, and enjoy a delicious snack in about 5 minutes.

What cooking method is suggested for making the spicy-sweet shredded dried squid?

The suggested cooking method for making spicy-sweet shredded dried squid includes grilling the dried squid until cooked, then heating cooking oil in a pan to soften the chili powder, and mixing it with the remaining spices and shredded squid over medium heat.

Mytour's content is for customer care and travel encouragement only, and we are not responsible.

For errors or inappropriate content, please contact us at: [email protected]