Diagnosed with end-stage liver disease, I was waiting for the end. Fortunately, a friend recommended the leaves of a certain plant. Drinking its decoction for three months, my condition improved remarkably, and the tumor disappeared, astonishing even the doctors.
My name is Hoa, 52, from Loc Ninh, Binh Phuoc province. About three years ago, my health deteriorated suddenly: jaundice, bloated abdomen, loss of appetite, and overall weakness. Diagnosed with a lemon-sized liver tumor at Cho Ray Hospital in Saigon, I was then referred to the Oncology Hospital in Binh Thanh, where surgery was the only option with a 50% success rate. Yet, even with successful surgery, I was only expected to live a few more years.
An Xoa plant
Discovering my illness led to despair. Opting against surgery, I accepted my weakened state. Despite the silent nature of liver diseases, advanced medical technology like CT and MRI unveil them too late. My weight dropped from 59kg to 39kg, essentially becoming a living skeleton, awaiting the inevitable end.
Despite financial hardships, I sought out rhino horn remedies, to no avail. A Cambodian-rooted friend then introduced me to the 'an xoa' plant, a secret family remedy for liver diseases, shared out of kindness.
My family quickly sourced 'an xoa', preparing it through drying, roasting, and brewing into a drinkable concoction. Initially causing discomfort, this remedy led to improved digestion within days, marking the beginning of my recovery.
By the fourth day, normal digestion resumed, appetite returned, and my health visibly improved. Within three months, I transitioned from near death to normalcy. A hospital visit confirmed the disappearance of the liver tumor, leaving only a small residual sac.
Surviving a crisis made me appreciate life more and empathize with those not lucky enough to discover the miracle remedy I did. I've introduced many suffering from liver diseases like liver cancer, hepatitis B and C, high liver enzymes, and even those with back pain, insomnia, pale skin to this plant, resulting in complete recovery. It also alleviates fatigue in individuals with heart conditions.
Close-up of the An Xoa leaf
Another case, a friend with chronic C hepatitis, jaundiced skin, abdominal swelling, and chronic colitis, experienced significant health improvements despite initial skepticism and against medical advice due to the cold nature of herbal medicine. Within days of trying, symptoms like loose stools improved to normal, and their complexion became brighter and healthier. Just a month in, and their colitis improved, no longer suffering from loose stools, feeling as healthy as ever.
From my research, the An Xoa plant is not only effective for liver and colon diseases but also for treating hemorrhoids. Its primary function is to detoxify the liver and reduce inflammation in the gut. While I haven't explored all its benefits, I am confident in its efficacy for liver-related illnesses. Besides healing, it serves as a beauty aid, significantly improving skin complexion and texture, making it appear younger and more radiant.
The fruit of the An Xoa tree
I've tried many herbal remedies, yet none are as palatable and effective for reducing liver fat, belly fat, and quickly enhancing health and beauty as the An Xoa tree. In Binh Phuoc, it's widely used by many, healthy or not, as a daily water substitute.
I hope those in my situation from three years ago can discover this tree to cure severe diseases. The An Xoa tree commonly grows wild near ditches in Binh Phuoc province, close to the border. Seize the chance to brew its parts into a medicinal drink if you find it.
Beware of a look-alike tree that bears black fruits when young, unlike the green of An Xoa, with unknown effects. Ensure proper identification to avoid harm. Touching An Xoa fruits may cause slight itching; use leaves, stems, and branches for brewing.
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