Buzz
Induction cookers are favored kitchen appliances due to their fast cooking, energy efficiency, and safety. Many wonder if induction cookers can grill. Let's find out below!
1. Can an induction cooker grill?
The operating principle of an induction cooker involves passing electricity through a coil of copper placed beneath a glass surface. The cooker generates a magnetic field on the cooking surface to heat pots and pans, cooking food efficiently.
So, can an induction cooker grill? The answer is yes. Induction cookers can grill food if you use pans, griddles, or grill trays made of suitable materials such as metal or stainless steel.
Induction cookers can grill food effectively with the right cookware.
2. Pros and cons of grilling food with an induction cooker
Advantages
- Grilling food with an induction cooker does not produce harmful substances like gas stoves or charcoal grills, ensuring health safety.
- Easy temperature adjustment for grilling, suitable for different types of food.
- Even heat distribution around the heating coil helps food cook evenly.
- Food does not get burnt or charred easily during grilling.
- Easy kitchen cleanup after grilling
- Time-saving. Flipping food during the grilling process is also very simple
Disadvantages
Induction cookers do not produce smoke or aroma like specialized grills.
3. Guide on how to grill with an induction cooker
Induction cookers can grill various types of meat such as pork, beef, shrimp, squid,... or vegetables. Before grilling with an induction cooker, you need to marinate the food according to your taste.
Steps to grill with an induction cooker:
Step 1: Place the griddle or grill pan for the induction cooker on the cooking zone. Then, turn on the cooker and wait for it to heat up.
Step 2: Once the griddle is hot, spread some butter on it and then arrange the marinated meat pieces on top.
Step 3: During grilling, flip the meat frequently until both sides are firm and evenly cooked.
Note, you need to spread more butter on the griddle when the previous layer of butter has dried out.
4. Some tips for grilling with an induction cooker
Avoid direct contact between food and the cooktop
When grilling food, use a grill pan or wrap the food in foil to prevent direct contact with the cooktop. Splattering oil during grilling can cause burnt spots, making cooktop cleaning difficult and time-consuming.
Adjust the grilling temperature accordingly
Each type of food requires different heat levels, so adjust the temperature according to the food's requirements to ensure it's cooked thoroughly.
At the beginning of grilling, you can set the cooker to a high temperature to quickly heat the grill pan. During grilling, reduce the heat to medium to ensure the food cooks evenly from the outside in, avoiding cases where the outside is burnt while the inside remains uncooked.
Let the cooker cool completely before cleaning
After turning off the induction cooker, the cooktop surface remains very hot. Therefore, allow the cooker to cool completely for about 5 – 10 minutes before cleaning.
Above is the answer to the question: Can an induction cooker grill, as well as instructions for grilling food with an induction cooker. Hopefully, with Mytour's sharing, you will know how to make the most of the features of an induction cooker.
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