Awaken your senses with delicious honey-glazed chicken thighs

If you're still pondering what to cook today to treat the whole family, step into the kitchen and try honey-glazed chicken thighs. Let's explore the recipe for this mouthwatering dish!

Awaken your senses with delicious honey-glazed chicken thighs

Ingredients:

– 4 chicken thighs

– Honey

– Butter

– Minced garlic, minced ginger

– Seasonings: soy sauce, cooking oil, sesame oil, chili powder, salt, pepper, etc.

Ingredient preparation:

The most important aspect of honey-glazed chicken thighs is that the chicken thighs must be fresh and firm, not too fatty.

Clean the chicken thighs with salt, make a few cuts on the thighs. Marinate with 1 teaspoon of salt, ½ teaspoon of pepper, 1 tablespoon of minced garlic, and let the chicken absorb the seasonings for 10-15 minutes.

How to make honey-glazed chicken thighs:

– Place marinated chicken thighs on aluminum foil and grill for 40 minutes. To prevent the chicken thighs from drying out, after 20 minutes of grilling, wrap another layer of aluminum foil around and continue grilling for another 20 minutes.

– Add 2 tablespoons of butter to a pan, wait for the butter to melt completely, then add minced garlic and sauté until fragrant. Next, add 15g of chili powder and 60ml of honey to the pan and stir well.

– Once the mixture boils, add the chicken thighs, stir well. Simmer over low heat until the sauce thickens.

Honey-glazed chicken thighs are a favorite dish for many, including children. The tender and juicy chicken meat, soaked in honey sauce, is very stimulating to both taste and sight. Enjoy your meal!

Source: Mytour

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Reference: Travel Guide by Mytour