Bánh đập – a delightful folk dish in the culinary tapestry of Central Vietnam

This dish is a unique combination of grilled rice paper, wet rice cakes, accompanied by ingredients such as boiled pork, offal, grilled meat, or enjoyed plain with fermented fish sauce. It's an irresistible delicacy not to be missed when traveling through Central Vietnam.

Traveling across the provinces of Central Vietnam from Đà Nẵng to Khánh Hòa, whether on vibrant street stalls or in district markets, you'll have the opportunity to taste this authentic and flavorful rustic dish.

Bánh đập – a delightful folk dish in the culinary tapestry of Central Vietnam

If you happen to travel to the coastal provinces of Central Vietnam, besides admiring the beautiful landscapes and indulging in the diverse seafood, don't forget to seek out and try once the humble yet unforgettable Bánh đập – a dish deeply embedded in the memories of the impoverished people of Central Vietnam.

Source: Ngôi Sao

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Reference: Travel guide on Mytour