Bun Bo Hue - a delicious breakfast choice in Dalat

The sweet broth simmered from bones, fragrant with fish sauce, lemongrass, and visually appealing with the red color of chili oil will warm your stomach for breakfast in the mountainous town.

Bun Bo Hue - a delicious breakfast choice for your trip to Dalat

Dalat always captivates visitors with its picturesque landscapes, and delicious dishes with distinctive flavors. It could be just variations, but when tasted here, you still feel the uniqueness, typical of Bun Bo Hue.

You won't have a hard time finding a Bun Bo Hue restaurant anywhere, but in each place, this dish has its own character because it is adjusted to suit the taste of the locals there. Rated as one of the best dishes in the world, a simple bowl of Bun includes: noodles, beef, knuckle, pork loaf, blood pudding...

What impresses diners the most about this dish is the flavor of the broth. The chef must be very skillful in seasoning to produce a bowl of Bun with a sweet taste from the meat, combined with a light spiciness from the chili oil, the fragrance of lemongrass, the rich taste thanks to the shrimp paste, and the alluring red color of cashew nuts.

In Dalat, the noodles are just the right size, firm, and chewy. When eating, you can still feel their smoothness and elasticity without getting tired of them.

Anyone who has tasted Bun Bo Hue once will find it hard to resist its attraction the next time. The dish is even better when served with slices of lime, a few pieces of fresh chili, and a bit of herbs, bean sprouts, thinly sliced banana flowers, ...

Especially with the cool weather of Dalat, the bowl of noodles will cool down faster, so you should enjoy the food a bit faster. Perhaps this is also partly what makes the difference in the way people enjoy food in this land.

This restaurant has over 3 years of experience and is highly rated by many who have tried it. The taste here is a bit milder than many other places, but adding a bit of chili fish sauce, prepared in a unique way, will make the dish more flavorful. The price for a bowl of Bun Bo Hue in Dalat ranges from 30,000 VND, depending on the place and your preference.

According to Vnexpress

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Reference: Travel guide from Mytour