Bún tôm and bún rạm: the renowned flavors of Quy Nhơn

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Bún rạm demands meticulous effort. The essence of Trà Ổ lagoon crab paste is soaked, cleaned, finely ground to extract its pure liquid akin to crab roe. Boil the crab paste liquid, add cooking oil, fried shallots, and seasonings. Keep the crab paste liquid separate, the bowl of noodles separate. Bún rạm is adorned with fresh greens, green mangoes, and whole roasted peanuts. Gradually ladle the crab paste liquid into the bowl, accompanying every bite. The broth is rich yet light, complemented by the tangy sweetness of fresh greens and green mangoes.

In the past, to relish authentic Phu My shrimp noodles or crab noodles, one had to travel 60km to indulge. Now, in Quy Nhon, Phu My natives have their shrimp noodles, crab noodles eateries, with flavors just as delectable and sweet. The proprietor of My Hanh shrimp noodles, crab noodles (Ngô Gia Tự Street, Quy Nhon) states: “The success of this noodle dish hinges on quality ingredients, fresh shrimp, crab paste from Trà Ổ lagoon, and noodles freshly boiled over rice water to capture the essence of Phu My shrimp noodles, crab noodles.”

Scattered across Quy Nhon city are no less than 10 Phu My shrimp noodles, crab noodles spots, allowing diners to savor without constraints. The price of this dish is exceedingly reasonable, a large bowl priced at 18,000 VND/bowl, and a small bowl at 16,000 VND/bowl for both shrimp noodles and crab noodles.

Source: Vietnamnet.vn

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Source: Mytour Travel Handbook

MytourJuly 15, 2015

Frequently Asked Questions

What are the main ingredients used in making Bún rạm from Trà Ổ lagoon?

Bún rạm primarily features crab paste from Trà Ổ lagoon, which is meticulously soaked, cleaned, and ground to extract its pure liquid. This rich liquid is then boiled and combined with oil, fried shallots, and seasonings.

How is Bún rạm traditionally served and garnished?

Bún rạm is traditionally served with fresh greens, green mangoes, and whole roasted peanuts. The dish is complemented by ladling crab paste liquid over the noodles, enhancing every bite with flavor.

Where can one find authentic Phu My shrimp noodles and crab noodles?

Authentic Phu My shrimp noodles and crab noodles can be found in Quy Nhon. Numerous eateries serve these dishes, with flavors akin to those from Phu My, making them accessible to locals and visitors alike.

What factors contribute to the success of Bún rạm dishes in Quy Nhon?

The success of Bún rạm dishes in Quy Nhon hinges on using quality ingredients, including fresh shrimp and crab paste from Trà Ổ lagoon. Additionally, freshly boiled noodles over rice water enhance the overall flavor of the dish.

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