Buzz
Not just pho, but bun cha, banh mi, and fresh spring rolls, Hanoi's fish sausage is also becoming increasingly famous around the world.
Fish sausage is a specialty of Hanoi. It's a type of fish marinated and grilled over charcoal, then stir-fried in fat. The deliciousness of fish sausage is so memorable that it even has a street named after it (Cha Ca Street instead of the old Hang Son Street). Perhaps anyone who has tried fish sausage cannot forget its distinctive flavor, which is why it is a specialty that friends around the world love and always wish to try at least once.
In Hanoi, everyone must try the famous fish sausage dish
Hanoi cuisine has long been famous among foreigners, such as pho, bun cha, fried spring rolls... Any foreign tourist visiting Hanoi wants to try. And recently, CNN - an American cable channel has introduced a new dish in Hanoi that surely makes everyone curious why this special dish is only now getting worldwide attention.
Fish sausage is a very elaborate dish from ingredients to preparation. The fish used for fish sausage are usually good fish like snakehead fish, tilapia. After being cleaned, processed, and marinated with a mixture of turmeric powder, garlic, ginger, salt, sugar, and fish sauce. After marinating for about 1 hour, the fish will be grilled briefly then stir-fried in oil in a pan to serve guests.
Fish sausage is a hot dish, both eaten and cooked directly on the table. This dish is served with shrimp paste, fresh vegetables like lettuce and perilla leaves, white rice vermicelli, and roasted peanuts. When eating, people slowly stir-fry the vegetables, add fish, dip in shrimp paste, and eat with white rice vermicelli. Although a bit elaborate, this dish is hot, delicious. Currently, fish sausage is on the list of dishes that many tourists want to try when visiting Hanoi.
Because fish sausage is a specialty of Hanoi, it's not too difficult to find a good fish sausage restaurant. But if you're looking for a place to enjoy fish sausage with a unique flavor and beautiful, luxurious space, then come to Vua Cha Ca!
Vua Cha Ca - Offering you a fantastic experience
Enjoying the famous specialty of Hanoi in a cozy, luxurious space, bringing you moments of relaxation and comfort with family and friends. With a restaurant design predominantly made of wood and warm brown tones, this place combines traditional and modern features. Vua Cha Ca is also a place that preserves the memories of old Hanoi through the photos hanging on the walls. When you come to the restaurant, you will surely stop in front of those photos to reminisce about the past. After days of hard work, this is the place for you to let go of worries, find peaceful moments, and regain your spirit and motivation.
The luxurious, cozy space of the restaurant is suitable for family gatherings or a birthday party...
The standard exhaust system helps diners enjoy fish sausage without worrying about odors.
The restaurant's beautiful space alone is not enough; the food is also a part of Vua Cha Ca's reputation. True to its name, this place offers diners the most authentic flavor of fish sausage prepared by the talented hands of chefs with over 20 years of experience. Vua Cha Ca has turned simple, rustic dishes into exquisite, luxurious ones that any Hanoian would be proud to serve their distant friends.
The fish sausage here is made from fresh snakehead fish, which is a delicious fish with few bones, firm flesh, and high nutritional value. When enjoying the specialty dish of Hanoi fish sausage at the restaurant, diners cannot forget its delicious and authentic flavor. Therefore, Vua Cha Ca is always recommended by word of mouth from one person to another. To make delicious fish sausage, it must be grilled just right. Overcooking will make the sausage dry and not juicy. The piece of sausage should be fragrant, without the typical smell of fish, to meet the requirements. With its unique and appealing flavor, true to the Hanoi specialty, it's no wonder that the fish sausage here is so addictive!
Fresh snakehead fish is carefully and strictly selected by the restaurant
A fragrant, juicy piece of fish sausage, eaten with herbs, vegetables, rice vermicelli, and a dip of shrimp paste, is unbeatable
Are you wondering what delicious specialty to treat your distant friends to in Hanoi? Or are you unsure which restaurant to choose for family gatherings? Then come to Vua Cha Ca to enjoy delicious specialties and experience the space that preserves the old Hanoi's imprint. Don't forget to book a table through PasGo - a network of good restaurants to reserve your spot and receive attractive offers! Currently, Vua Cha Ca has 4 branches, so you don't have to worry about transportation anymore!
>> See more details about the restaurant and its branches HERE.
Ngoc Anh compilation - PasGo.vn
