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Ever accidentally made a soup too salty or ended up with garlic-smelling hands after chopping? Here are some kitchen hacks for you!
1. Eliminating Unpleasant Odors on Hands After Cutting Onions or Garlic
To remove odor from your hands after cutting onions or garlic, simply rub your hands on a stainless steel spoon for about 30 seconds before washing them with water. Stainless steel effectively absorbs odors. If you have fresh coffee grounds, they also absorb odors effectively.
2. Fixing Overly Salty Soup
If you've added too much salt while making soup, simply drop a slice of potato into the pot to absorb some of the excess salt.
3. Boiling Eggs Without Cracking the Shell
When boiling eggs, add a pinch of salt to prevent the shells from cracking.
4. Preserving Fresh Fruits and Tomatoes
Never store fresh fruits and tomatoes in the refrigerator if you don't want to lose their health benefits. Low temperatures diminish the aroma and flavor of various fruits.
5. Cleaning Cast Iron Pans
To clean a cast iron pan, avoid using detergents or scrub brushes if you don't want to erode the pan's surface. Instead, use a clean cloth to rub salt onto the pan, then rinse thoroughly.
6. Removing Calcium Buildup from Electric Kettles
To clean an electric kettle covered in calcium buildup, boil a mixture of half vinegar, half water inside the kettle. Afterwards, those buildup patches will be completely removed.
7. Fixing Burnt Rice Smell
When rice is burnt, place a piece of white bread into the rice cooker for 5 to 10 minutes to absorb the smell.
8. Preventing Chili Burns on Hands
Before slicing chili peppers, apply a little cooking oil on your hands. Your skin will no longer absorb the spicy oils from the peppers.
9. Quickening Corn Popcorn and Making It Fluffier
Before making popcorn on the stove, soak the corn in water for about 10 minutes. This adds moisture, helping the corn to pop quicker and fluffier than usual.
10. Identifying Fresh and Old Eggs
If you're unsure whether your eggs are fresh or not, place them in a bowl with about 10 cm of water. If the egg sinks, it's fresh; if it floats, it's past its prime. And your job is to consume the not-so-fresh eggs first.
11. Removing Tea or Coffee Stains from Ceramic Cups
Remove tea or coffee stains from your ceramic cup by using a mixture of baking soda with lemon juice and toothpaste. The stains will come off easily.
12. Prolonging the Freshness of Fruits
To keep fruits fresh for longer, wrap them in newspaper before placing them in the refrigerator. Avoid storing bananas together with other fruits because bananas release ethylene gas, which speeds up ripening. This separation helps fruits stay fresh longer. To keep fruits fresh for longer, wrap them in newspaper before placing them in the refrigerator.
13. Preventing Potatoes from Sprouting
To prevent potatoes from sprouting in the bag, add an apple to it. 14. Quick Meat Thawing When thawing meat in the refrigerator, pour a little vinegar on top. It not only softens the meat but also reduces the freezing temperature, thus making it thaw faster.
15. Brightening Silver Items with Toothpaste
Simply use toothpaste, apply evenly on the surface of silver jewelry or items for a while and then wipe clean. You'll notice your silver jewelry and items shining brighter than before.
16. Odor Elimination with Baking Soda
Baking soda may not effectively eliminate odors in the refrigerator like activated charcoal does. However, it's still great for deodorizing drains, stovetops, and sinks.
17. Removing Vegetable Sap from Hands
The sap from vegetables can leave your hands stained. In this case, rub a few slices of peeled potatoes or use vinegar.
18. Keeping Bread Fresh Longer
If you buy bread but don't finish it, place a fresh celery stalk in the bread bag and seal it tightly. Celery can help revive the flavor and texture of the bread.
19. Dealing with Clumpy Salt
If your salt has clumped together, place a few grains of rice in the salt shaker to absorb excess moisture in it.
20. Reducing Eye Irritation When Cutting Onions
Chopping onions can make you tear up and the spiciness can make your eyes water. Therefore, reduce eye irritation by cutting the root end last. A folk remedy is to chew on something while cutting onions to prevent eye irritation.
21. Treating Kitchen Burns with Aloe Vera
Always keep an aloe vera plant in the kitchen. It's invaluable when your arm is scratched or your fingers are burnt. Simply split an aloe leaf and apply the gel to the wound.
22. Dealing with Overly Greasy Soups and Stews
When making soup, gravy, or stew with too much oil or fat, simply drop a stone into it. The stone will absorb the fat, then you can scoop it out.
23. Quick Freezing Water into Ice
Water that has been boiled and allowed to cool will freeze faster than lukewarm water. This is useful when you need ice quickly.
24. Separating Stuck Glasses
If two glasses are stuck together, easily separate them by putting ice in the inner glass and pouring warm water into the outer glass. The glass meeting heat will expand, while the one meeting cold will contract, and you'll be able to separate the two glasses easily.
25. Reducing Bruises
When bruised, take a cotton pad and soak it in white vinegar, then apply it to the sore spot. The bruise will diminish and disappear quickly.
Hopefully, these kitchen hacks will make household chores easier for you ladies.
Sương Mai Collection – PasGo.vn
