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Snakehead fish hotpot stands out as a renowned and distinctive dish among the Southern folks. The recipe for crafting this dish is surprisingly simple. If you wish to delve into the details, follow this article on how to cook the most delectable snakehead fish hotpot for the entire family from The Kitchen Way.
Ingredients
+ Live snakehead fish: 1kg
+ Fresh betel leaves: 1 bunch
+ Pork marrow bones: 500g
+ Bitter vegetables: 500g
+ Ripe tomatoes: 3 pieces
+ Purple onions, garlic, chili, and lemongrass
+ Fresh vermicelli for serving: 1 kg
+ Assorted fresh vegetables for accompanying the snakehead fish hotpot: Water spinach, shredded banana flowers, culantro, sawtooth herbs, and various seasonings: Cooking oil, MSG, fish sauce, broth mix, oil, sugar, salt
+ Utensils: Bowl, cooking pot, spoon, stove, and more
Cooking Instructions
Step 1: Broil the Bones for Broth
+ Start by washing pork marrow bones thoroughly. Note that you should rinse the bones with salt water, by dissolving a little salt into water and soaking the bones in it for a few minutes to disinfect and reduce any unpleasant odor from the bones.
+ After that, blanch the bones in hot water. Then, simmer the marrow bones for about 1 to 2 hours. Pay attention to the broth quantity, which depends on the number of people eating hotpot. As a general guideline, use at least 3 liters of water.
+ After simmering the bones, remove them and retain the bone broth for hotpot. During the bone simmering process, make sure to skim off any dirty foam that floats to the surface, ensuring the hotpot broth is clear and clean.
Step 2: Prepare Snakehead Fish
+ Choose larger snakehead fish for hotpot, and always select live ones for the best flavor—avoid using dead fish as they won't taste as good.
+ Instead of cutting the snakehead fish into small pieces, keep it whole, even when dipping it into the hotpot. To reduce the fishy smell and sliminess, marinate the fish with salt for a few minutes before adding it to the hotpot.
+ To ensure the fish slides into the hotpot smoothly, marinate the snakehead fish in a basin, guaranteeing the freshest possible outcome.
Step 3: Prepare Taro Leaves and Hotpot Vegetables
+ Pluck the tender leaves from the bundle of taro leaves. Discard any overly mature leaves as they tend to be fibrous and bitter, unsuitable for consumption.
+ Thoroughly wash the taro leaves and crush them by hand. Then, lift them out onto a sieve to drain excess water.
+ Peel away the old banana flower layers, use a finely sharpened knife, and immediately soak each slice in a diluted saltwater solution to prevent darkening.
+ For water spinach, pluck only the stems, break them into bite-sized pieces, and then thoroughly wash them.
+ Clean and rinse the water parsley and sawtooth herb, then cut them into approximately 3cm long pieces.
+ Wash the tomatoes, cut them into wedges, and for the purple onion, peel and finely dice the cloves.
Step 4: Cook Snakehead Fish Hotpot with Taro Leaves
+ Use a small pot, heat a bit of cooking oil. Once the oil is hot, sauté finely chopped garlic until fragrant. Then, pour in the simmered bone broth and bring it to a boil before adding the taro leaves.
+ Add some seasonings like salt, fish sauce, MSG, and sugar to taste.
+ Ladle the broth into the pot for hotpot, then add chopped sawtooth herb, water parsley, and sliced chili to give the snakehead fish hotpot with taro leaves a spicy and rich flavor.
+ Heat the hotpot water, then gently place the snakehead fish inside. While waiting for the main fish to cook, arrange fresh vegetables and noodles around the pot. Once the snakehead fish hotpot is ready, enjoy it together.
Video Tutorial on Cooking the Best Snakehead Fish Hotpot
Information on Cooking the Best Snakehead Fish Hotpot
Preparation Time for Cooking: 20 Minutes
Cooking Time: 20 Minutes
Total Cooking Time: 30 Minutes
Home-cooked Dish for: 3 People
Meal Suitable for: Breakfast, Lunch, Dinner
Origin of the Dish: Vietnam
Total Calories in the Dish: 713 calories
Above is the recipe for the most delicious snakehead fish hotpot that Cooking with Passion wants to share with you in today's article. Wishing you good luck and success!
Posted by: Lê Tùng
Keyword: Best Recipe for Delicious Snakehead Fish Hotpot for the Whole Family
