Eggs are a familiar dish in every household. With simple ingredients and quick preparation, you'll have the delightful experience of savoring rainbow-flavored fried eggs that are both aromatic and mouthwatering.
Suggested Dish: Flavorful Rainbow Fried Eggs
Ingredients:
– 4 large eggs
– 1 large sausage
– Green, yellow, and red bell peppers
– Carrots, onions, spring onions
– Seasonings: cooking oil, seasoning powder, pepper…
Instructions
Step 1: Prepare the Ingredients
– Chop the sausage into small pieces.
– Thoroughly wash and finely chop various vegetables.

– Crack 4 eggs into a bowl, add the prepared vegetables, mix well by hand, season with 1 tablespoon of seasoning powder, 1/2 tablespoon of MSG, 1 tablespoon of fish sauce, a pinch of ground pepper. Beat the mixture until the eggs are fluffy.

Step 2: Cooking Colorful Fried Eggs
– Heat a pan with oil, pour the seasoned egg mixture into the pan, spread it evenly. Cook over medium heat. When the eggs start to set, flip them to cook evenly. Once the eggs turn golden, transfer them to a plate, sprinkle a little pepper on top. Slice the eggs into bite-sized pieces. Your Colorful Fried Eggs are now ready.

– Alternatively, you can pour the egg mixture evenly into the pan. As the eggs start to set, gently roll them into a roll. After rolling, roll the eggs a few times in the pan to ensure they are fully cooked, then transfer them to a plate.

This Colorful Fried Eggs dish takes only a few minutes, with simple ingredients. The aroma of the eggs is enticing, rich, and absolutely delicious. Make a note of how to prepare this dish.
Source: Mytour
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Reference: Travel Guide by Mytour
MytourJune 5, 2020