Delicious Braised Fish with Pepper for Rainy Evening Meals

Each piece of braised fish is marinated and simmered until fragrant with pepper, incredibly appealing for family dinners on rainy days.

Delicious Braised Fish with Pepper for Rainy Evening Meals

Ingredients

– Braised fish

– White onions

– Seasonings: fish sauce, seasoning powder, ground pepper, cooking oil, caramel sauce

How to Make Braised Fish with Pepper: 

Cut the fish into bite-sized pieces and place them in a bowl, mix well with fish sauce, seasoning powder, and caramel sauce, and let it marinate for 10 – 15 minutes.

Put the marinated fish into a pot with a little oil, stir well, then add some water. Bring to a boil and simmer over low heat. After about 10 minutes, taste again and add sliced white onions. Continue cooking until the sauce thickens, then turn off the heat. Sprinkle with a little ground pepper.

Serve on a plate, garnish with herbs, and enjoy hot with rice. Braised fish with pepper has the rich flavor of the fish combined with the spicy taste of pepper, perfect for rainy days.

Source: Mytour

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Reference: Mytour Travel Guide