Indulge in the rich and aromatic flavor of the sauce seeping into each firm tuna piece, bringing a delightful dish for your family meal.
Delicious Tuna Stew Recipe: No More Fishy Taste

Ingredients for cooking tasty tuna stew:
– Tuna: 2 slices
– Ripe tomatoes: 2 pieces
– Cooking oil
– Finely minced purple onions
– Green onions
– Salt, pepper, broth powder, sugar
How to cook delicious tuna stew:
– Clean the tuna and let it drain. Then, add 1 tablespoon of salt, 1 small teaspoon of pepper, 1/2 teaspoon of broth powder, and 2 tablespoons of sugar to marinate the tuna for about 20 minutes to absorb the seasonings.
– Clean the tomatoes and cut them into pomegranate seeds.
– Add 1 tablespoon of vegetable oil to a boiling pan, then fry the tuna until golden brown.
– Next, add finely minced purple onions to the hot oil in the pan. Stir-fry until fragrant, then add diced tomatoes. Stir until the tomatoes are soft, creating a luscious mixture. Add filtered water and bring it to a boil. Season with a pinch of salt, a bit of sugar, and broth powder to taste.
– Finally, add the fried tuna to the simmering mixture for about 10 minutes over low heat. This allows the tuna to absorb the flavors evenly, making it more delicious.

According to Mytour
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Explore: Travel Guide from Mytour
MytourJuly 1, 2020