Here are some incredibly delicious chewy candy recipes that will appeal not only to kids but also to adults. The execution is surprisingly simple.
Don't let your little one settle for store-bought candies; try these chewy candy recipes now, and you'll have batches of fragrant and enticing candies.
1. Recipe for Chewy Citrus Candies
Ingredients Needed for Making Citrus Chewy Candies:
- Powdered Gelatin: 25g;
- Granulated Sugar: 150g;
- Water: 65ml;
- Lime juice: 15ml.
Steps to Make Lime Chewy Candies
Step 1: Dissolve sugar with water and gelatin until dissolved, then pour into a small saucepan. Place on low heat until it simmers, then add lime juice.
Step 2: Cook for about 7 minutes, turn off the heat, pour into a tray greased with a thin layer of cooking oil. Let it cool, then place it in the refrigerator for about 3-4 hours. Finally, cut into small pieces, coat with sugar to prevent sticking, and create a sweet sugar coating for the candies. They can be consumed immediately or stored in an airtight container for gradual consumption.

Delicious Finished Lime Chewy Candies
2. Recipe for Orange Chewy Candies
Ingredients Needed for Making Orange Chewy Candies:
- Orange juice: 35g;
- Gelatin powder: 20g (do not substitute with agar powder);
- Honey: 30g (you can substitute with corn syrup);
- Mold: Making chewy candies requires a higher ratio of gelatin to orange juice compared to making jelly. Steps to Make Orange Chewy Candies
Step 1: Dissolve gelatin in orange juice and let it soak for about 10 minutes until the powder is fully bloomed.

Steps to Make Orange Chewy Candies
Step 2: Heat the orange juice mixture from step 1 with honey. While heating, stir continuously until you get a smooth, thick, homogeneous mixture!
Step 3: Quickly pour the candy mixture into the mold and place it directly into the refrigerator's cooling compartment to set the candy. After about 30 minutes, we'll have some delicious chewy candies.

Cute Orange Chewy Candies
3. Recipe for Colorful Chewy Candies
Ingredients Needed for Making Colorful Chewy Candies:
- Sugar: 2 + ½ cups;
- Apple Sauce: 1 + 1/2 cups (unsweetened);
- Gelatin: 2 packets (each packet about 90g, red or green color as desired);
- Scented Gelatin: 2 packets;
- Lime juice: 1 tablespoon.
Steps to Make Colorful Chewy Candies
Step 1: Spray cooking oil onto a pan measuring 22.5 x 32.5cm, place the mold in the refrigerator.
Step 2: Take 2 cups of sugar, mashed apples, green or red gelatin, scented gelatin, and lime juice into a large pan. Let the mixture rest for about 1 minute. Then, bring to a boil over medium heat for about 1 minute, stirring constantly. Immediately pour into the chilled baking tray. Place the mixture in the refrigerator for at least 3 hours.
Step 3: After 3 hours, use a knife or spoon to scrape around the edges of the mold to remove the candies, then flip onto a wax paper.

Simple Making of Colorful Chewy Candies
Step 4: Use cookie cutters to cut the gummy candies. Sprinkle sugar on wax paper, then roll the gummy candies in it to coat with sugar.
Let the candies dry for 8 hours. Then, roll the candies in the remaining sugar for storage in an airtight container or glass jar for gradual enjoyment!

Beautiful Outcome of Making Colorful Chewy Candies
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