Discover an easy recipe for preparing sautéed silver shrimp at home

With just a few simple steps, you can have a delicious and enticing dish of sautéed silver shrimp ready for your family meal.

Discover an easy recipe for preparing sautéed silver shrimp at home

Ingredients:

- 300g fresh silver shrimp (small-sized, about the length of a finger, including the head)

- Seasonings: Fish sauce, sugar, black pepper, cooking oil, scallions

Instructions:

- Trim off the sharp head, whiskers, tail, and legs of the silver shrimp. Rinse thoroughly with a pinch of salt, then drain in a colander. Season evenly for about 10 minutes.

- Heat a pan with oil over medium heat. Add the seasoned silver shrimp to the pan. Add 1 tablespoon of cooking oil and 1 tablespoon of sugar. Stir until the sugar starts to caramelize evenly. Then add fish sauce to quickly marinate the shrimp. Cook until the sauce thickens, then turn off the heat.

- Sprinkle chopped scallions and black pepper, then transfer to a plate. Your sautéed silver shrimp dish is now complete. Additionally, you can elevate the dish by incorporating pineapple or coconut milk with the sautéed silver shrimp.

Source: Mytour

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