
Unintentional habits of improperly storing our foods can lead to rapid deterioration, affecting our health.
1. Discover the 14 Foods Most Families Incorrectly Store Without Knowing
Unintentional habits of improperly storing our foods can lead to rapid deterioration, affecting our health.

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1. Foods to be stored in the fridge and shielded from sunlight
Bread
The optimal way to store bread is to place it in a box with a pinch of salt and then store it in a sealed cabinet to protect it from mold. If you want to preserve bread for an extended period, you can also place it in the freezer; it will stay fresh for 4-6 months.
Storing bread in a tightly wrapped nylon bag creates high humidity, providing conditions for mold growth. Keeping it in the cool compartment of the refrigerator causes it to dry quickly, making the bread hard and less delicious.
Chocolate
Chocolate should be stored in a dark and cool place, but not in the fridge. Temperature differences cause water to condense on the chocolate's surface, creating a white layer. Although this doesn't affect the taste of chocolate, it makes them less appealing.
Honey
Honey has an indefinite shelf life; it's almost always good no matter how long it's kept. The crucial factor is how to store it correctly. Keep honey in a dark, cool place but not in the fridge. Storing honey in the fridge will cause it to crystallize, and the sugar settles down, crucially losing some beneficial substances in honey.
Olive Oil
It should be stored at room temperature, away from direct sunlight. But don't put it in the fridge; low temperatures lead to the formation of white pieces in the oil - this is condensed water.
Onions, Garlic
The best onions and garlic should be stored in a dry, cool place, for example, a small box in the cabinet. Do not store them in the fridge, as this makes them spoil quickly, sprout.

2. Foods that can be kept on the kitchen shelf or table
Oranges and other pulpy fruits can be stored right on the kitchen counter; they don't spoil quickly. Avoid storing them in the fridge, as low temperatures make them less tasty and less beneficial for health.
Avocado is a challenging fruit to store. If the fruit is ripe, you can store it in the fridge because low temperatures prevent it from spoiling. But if the fruit is not fully ripe, you should only leave it on the kitchen shelf or table. Storing these fruits in the fridge may extend ripening time or prevent them from ripening at all.
Cucumbers can be stored in the fridge, but only for a few days because low temperatures make them rot quickly. To keep them fresh longer, place them outside the fridge.
Eggplants are not suitable for low temperatures. In the fridge, eggplants become soft and lose nutrients quickly. It is better to keep them at room temperature, away from direct sunlight.
Tomatoes should not be stored in the fridge because the low temperature of the fridge makes them lose their flavor, becoming bland. Cold air slows down the natural ripening process of tomatoes, making them less sweet. It's best to keep them at room temperature in a ventilated basket.

3. Best Items to Store in the Refrigerator
Eggs
It's advisable to store eggs in the refrigerator, but not in the door compartment due to temperature fluctuations. Storing eggs in trays and placing them inside the fridge is more effective.
Flour
Flour may seem easy to store, but it's not. High humidity and temperature lead to the growth of insects and mold. The best way is to keep flour in an airtight glass container and store it in the fridge or pantry. The recommended storage temperature is 50-60°F.
Various Seeds
Most seeds are stored at room temperature, but it's not the best method. Some, like almonds and walnuts, can only be kept for 1-2 weeks at room temperature, after which they spoil.
It's best to keep them away from sunlight, humidity, and high temperature. They should be stored in the refrigerator. This way, various seeds can be kept for up to 9 months.
Celery
Celery should be stored in the refrigerator, but not wrapped in plastic wrap; instead, wrap it in aluminum foil.

According to giaoducthoidai.vn
