Cooking snakehead fish sour soup is surprisingly simple. Just a few easy steps and you'll have a delicious snakehead fish soup to treat your family. Follow our recipe below for a delicious bowl of soup.
Snakehead fish sour soup offers a perfect balance of sweet, sour flavors from the fish, bamboo shoots, pineapple, tomatoes, and the fragrant aroma of onions, coriander, and pepper.
Snakehead fish has tender, tasty meat, few bones, and is packed with nutrients. So let's explore this recipe to add to your daily menu for your beloved family!

Delightful snakehead fish sour soup
Ingredients for snakehead fish sour soup:
- 500g snakehead fish
- 3 tomatoes
- 1 bowl of sour bamboo shoots
- Pineapple, coriander, chili, scallions
- Seasonings: Fish sauce, salt, seasoning powder, pepper

How to cook irresistibly delicious snakehead fish sour soup
When buying snakehead fish, make sure to get a live one. This ensures the freshest and tastiest meat for your dish.
Step 1: Prepare the ingredients
– Clean the snakehead fish and rub salt on the skin to remove dirt and slime. Then, cut the fish into thick slices about 2-3 cm thick and marinate with a small spoon of salt, a little pepper, a spoon of seasoning powder, and 2 spoons of fish sauce. Marinate for about 20 minutes to absorb the seasoning.
– Wash the tomatoes and cut them into wedges, slice the sour bamboo shoots thinly for a bite-sized portion.
– Peel and remove the eyes of the pineapple, then cut half of it into slices about 0.5 cm thick.
- Clean and finely chop the scallions and coriander.

Step 2: Cooking the snakehead fish sour soup
- Heat oil in a pot, wait until the oil is hot, sauté the onions until fragrant, then add the tomatoes and sour bamboo shoots to stir-fry. When the tomatoes and bamboo shoots are soft, add about 1.5 liters of water to the pot. When the water boils for about 2 minutes, add the fish, pineapple, and chili. Then, taste the seasoning to adjust to the taste of your family members.
- Reduce heat and simmer for about 30 minutes, then you'll have a delicious snakehead fish sour soup ready. Pour the soup into a bowl, sprinkle some coriander and scallions on top.

Irresistible snakehead fish sour soup
Snakehead fish sour soup captivates diners with its fragrant, tender fish, sweet and sour broth that's both flavorful and tantalizingly spicy. With this delicious recipe for snakehead fish sour soup, your family can enjoy it any season, any weather.
To savor the delicious and flavorful snakehead fish sour soup, visit Mâm Quán - Hoa Binh Specialty. In addition to snakehead fish sour soup, you can also indulge in a variety of specialties made from fresh and delicious ingredients from Hoa Binh such as snakehead fish, Mường pork, Ban chicken, and more. You'll definitely be satisfied with the professional service and attentive style of Mâm Quán.

Indulge in the delicious and unforgettable Mường pork tray at Mâm Quán

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