Discover the enticing way to craft a homemade fruit pizza

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Ngày cập nhật gần nhất: 15/4/2026

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Pro tip:

How to make fruit pizza:

Step 1: Prepare the pizza crust

Step 2: Prepare the pizza filling

Step 3: Bake the Pizza

- All-purpose flour: 100g - Fresh milk: 55ml (approximately 4 tablespoons)

- Butter: 30g

- Yeast: 1g

- Egg: 1

- Mozzarella cheese: 30g

- Apple, banana: 1 each

- Baby tomatoes: 2

- Sugar, honey, roasted sesame seeds

- Thick non-stick pan with lid, small pot, large mixing bowl for kneading dough

Pro tip:

- You can purchase pre-made pizza crusts at supermarkets or bakeries.

- Variety of fruits can be chosen based on personal preferences.

How to make fruit pizza:

Step 1: Prepare the pizza crust

- Pour fresh milk into a small pot, set the heat low, and simmer for a few minutes until the milk is slightly warm (about 35°C), then turn off the stove.

- Gently sprinkle yeast evenly over the surface of the milk, and let it sit for about 5 minutes to allow the yeast to activate.

- Place flour in a large mixing bowl, add the milk and yeast mixture, then mix thoroughly and knead for about 10 minutes. Add ½ portion of butter (15g butter) to the bowl, knead for an additional 5 minutes.

- Shape the dough into a round, place it in a covered pot, and let it rise in a warm place for about 45 – 60 minutes, or until the dough doubles in size.

- Take a portion of the dough for the pizza crust, flour your hands, gently deflate the dough to remove air bubbles, then roll it out into a round that fits the pan. Use a fork to poke several small holes in the crust and cover it with plastic wrap, let it rest for an additional 30 minutes.

Step 2: Prepare the pizza filling

- Peel and finely slice apples and bananas. Wash cherry tomatoes and cut them into quarters.

- Grate cheese into thin strips or shred it finely.

- Steam avocados or boil them directly in a pan over low heat. Pour the sliced apples into the melted avocado, evenly sprinkle 1 tablespoon of sugar over the apples, and gently stir for about 3 to 4 minutes for the apples to absorb the sugar.

- Once the apples release a fragrant aroma, pour the remaining two types of fruit into the pan, stir well, and sprinkle some toasted sesame seeds on top. Turn off the heat, drizzle a few drops of honey over the fruits, stir well, and it's done. Throughout the process of making the filling, remember to keep the heat low so that the fruits do not change color or burn.

Step 3: Bake the Pizza

- Crack the egg into a bowl, beat it until smooth. Use a small brush to apply a thin layer of beaten egg all over the pizza crust.

- Sprinkle a bit of cheese on the crust. Spoon the fried fruits onto the crust, spread them evenly, and then cover the remaining cheese on top.

- Cover the pan, simmer over low heat until the cheese begins to melt. At this point, remove the lid to prevent the pizza from steaming. Simmer for a few more minutes until the cheese is completely melted, then turn off the heat.

- Plate the cake and enjoy it immediately.

So, the fruit pizza is now ready to be savored. If you're short on time, you can either buy pre-made pizza crust or prepare multiple crusts in advance, lightly fry them, store them in the fridge, and use them gradually. The special thing is that by just changing the ingredients for the filling, you'll have a different and delicious pizza (Refer to the recipe for making savory pizza in a pan here). It still retains the characteristic of a crispy crust underneath and a layer of melting cheese on top. The fruit pizza stands out with its uniquely transformed filling, incorporating sweet and fragrant fruits. It's perfect for the summer season. For those who want to enjoy pizza without gaining weight, make sure to add this treat to your favorite snacks list. Wishing you success.

If you're too busy to spend time in the kitchen but still want to indulge in delicious pizzas, don't hesitate. Visit the Pepperonis restaurant chain. As a renowned European restaurant with a variety of high-quality pizzas, Pepperonis offers a plethora of options. From traditional Margherita pizza and familiar Hawaiian pizza to fresh and tasty seafood pizza or creatively sweet pizzas...

In addition, Pepperonis provides a diverse European menu, including enticing Italian pastas, incredibly aromatic grilled ribs, or irresistible crisp and fresh vegetable salads...

Quickly reserve a table through PasGo – the pioneering reservation app – to enjoy exclusive deals from the Pepperonis restaurant system.

>>> Check out detailed information about Pepperonis here.

Compiled by Thanh Mai – PasGo.vn

Frequently Asked Questions

What ingredients do I need to make a fruit pizza at home?

To make fruit pizza, you'll need 100g all-purpose flour, 55ml fresh milk, 30g butter, 1g yeast, an egg, 30g mozzarella, apple, banana, baby tomatoes, sugar, honey, and roasted sesame seeds.

How do I prepare the pizza dough for fruit pizza?

Start by warming milk to 35°C, sprinkle yeast over it, and let it activate for 5 minutes. Then mix with flour and butter, knead, let the dough rise, and roll it out for the crust.

How do I prepare the fruit filling for a fruit pizza?

Peel and slice the fruits, steam avocados, then sauté the apples with sugar and mix in the remaining fruits. Sprinkle toasted sesame seeds and drizzle honey for added flavor.

Can I buy pre-made pizza crust for this recipe?

Yes, you can purchase pre-made pizza crust from supermarkets or bakeries if you're short on time, or make multiple crusts in advance and store them in the fridge.

What are the baking steps for fruit pizza?

Brush the pizza crust with beaten egg, add cheese and fruit filling, then simmer in a pan on low heat until the cheese melts. Remove the lid to prevent steaming and enjoy.

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