Buzz
Saigon beef jerky salad is a delicious and famous dish loved by tourists when visiting Saigon. The recipe for making Saigon beef jerky salad is incredibly easy, allowing you to enjoy the delicious flavor of this dish right at home.
Saigon Beef Jerky Salad - A Popular Snack in Saigon (Photo by ST)
Sharing the Secret to Making Delicious Saigon Beef Jerky Salad
Delicious Saigon-style dried beef salad (Photo: ST)
For a long time, Saigonese youth have adored the special deliciousness of this dish. Many aspire to enjoy it frequently at home due to its delightful aroma. Those who are crazy about this dish, pay attention! The simple method below will guide you to make Saigon-style dried beef salad at home.
Ingredients needed
- 4 tablespoons of sugar
About 1.5 kg of pork liver
Pork liver (Photo: ST)
3 tablespoons of honey
2 tablespoons of soy sauce
½ tablespoon of vinegar
½ tablespoon of five-spice powder
Minced garlic (Photo: ST)
1 tablespoon of finely chopped garlic
3 tablespoons of white wine
1 tablespoon of finely chopped lemongrass
Shrimp crackers
Sharing the recipe for delicious Saigon-style dried beef salad
Savory Beef Salad with Aromatic Flavor (ST Image)
Once you have all the necessary ingredients, follow these steps to successfully prepare the delightful savory beef salad.
Step 1: Preparation
For the pork liver, ensure it is thoroughly cleaned. Then, slice it into approximately 0.5 cm thick pieces to allow for optimal flavor absorption.
Finely Chopped Pork Liver (ST Photo)
Marinate all the prepared ingredients onto the pork liver for about 8 - 10 hours to allow the liver to fully absorb the spices.
Processed Pork Liver (ST Photo)
After marinating the liver, heat a pan and remember to sear both sides until slightly charred for better flavor. As for the marinade, you can simmer it over low heat until it reduces to create a delicious sauce.
Once the liver is cooked to a sticky consistency, place it on a tray and bake in the oven until it reaches the desired dryness.
Step 2: Procedure
Delicious Aromatic Beef Salad (ST Image)
To prepare the dipping sauce for the beef salad: mix 4 tablespoons of sugar + 4 tablespoons of soy sauce + 6 tablespoons of vinegar + 3 tablespoons of water + minced garlic. This blend creates a flavorful vinegar sauce that you cannot miss when making Saigon-style beef salad.
Saucy Delight (Photo by ST)
For a more enticing dish, finely shred some fresh green papaya into thin, uniform strands.
Shredded Papaya (Photo by ST)
Next, prepare some fresh mint and Vietnamese coriander by thoroughly washing and finely chopping them.
Indulge in the exquisite flavor of dry beef salad by drizzling the pre-mixed sauce. This simple method ensures everyone falls head over heels. No need to visit a restaurant, you can relish the authentic taste right at home.
A craving for dry beef salad (Image by ST)
Follow the steps precisely using the Saigon-style dry beef salad recipe, and you'll master the renowned Saigon flavor. With just a few ingredients and skillful cooking, you'll savor the famous Saigon dry beef salad in no time.
