Discover the top 6 must-visit Bun Dau Mam Tom eateries in Trà Vinh province

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Ngày cập nhật gần nhất: 15/4/2026

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1. Bun Dau Mam Tom 3 Regions - Trà Vinh

2. Bun Dau Mam Tom Bb - Trà Vinh

1. Bun Dau Mam Tom 3 Regions - Trà Vinh

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Bun Dau Mam Tom 3 Regions stands out as one of the most frequented eateries in Trà Vinh. Offering the distinct flavors of Northern cuisine, patrons are treated to a satisfying feast comprising of crispy spring rolls, tofu, succulent meats, fragrant herbs, and, of course, the indispensable mam tom sauce. Indulge in a hearty meal complete with rice vermicelli, fresh greens, rice paper, and enjoy the professional and hygienic service. A plate of Bun Dau Mam Tom here always delivers a nutritional punch: tightly packed vermicelli made from rice flour, crunchy fried tofu with a savory core, slices of steamed pork, and crispy fried fermented shrimp cakes, accompanied by fragrant herbs, basil, and cucumber. Together, they create a symphony of flavors that captivates diners of all ages and backgrounds. Bun Dau Mam Tom 3 Regions takes pride in serving this signature dish in the Mekong Delta, enhancing the culinary landscape of the region.

CONTACT INFORMATION:
Address: 19/05 Street, Trà Vinh City, Trà Vinh
Phone: 0987 971 812 - 029 4651 1117
Email: [email protected]
Fanpage: www.facebook.com/bundaumamtom3mientravinh
Opening Hours: 09:00 - 22:00

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Experience Bun Dau Mam Tom 3 Regions in Trà Vinh

Indulge in Bun Dau Mam Tom 3 Regions in Trà Vinh

2. Bun Dau Mam Tom Bb - Trà Vinh

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Indulge in the unique flavors of northern Vietnam at Bún Đậu Mắm Tôm Bb - Trà Vinh, a culinary gem for those craving traditional tastes. Here, the fusion of northern delicacies with the skilled hands of western artisans, particularly from Trà Vinh, creates a dining experience unlike any other. The meticulous preparation of the signature dish, Bún Đậu Mắm Tôm, is a testament to the culinary mastery found at Bb. This dish boasts a rich variety of ingredients including fish cakes, fermented pork sausage, fried pork skin, pickled eggplant, and of course, the essential shrimp paste. Each component is meticulously crafted daily, ensuring freshness and quality for patrons. The shrimp paste, a cornerstone of this dish, is specially prepared to impart its distinctive aroma and flavor. For those averse to shrimp paste, the restaurant offers a delicious alternative: sweet and sour fermented fish sauce.

Savor the essence of Bún Đậu Mắm Tôm Bb - Trà Vinh.

Experience the allure of Bún Đậu Mắm Tôm Bb - Trà Vinh.

Discover the essence of Bún Đậu Mắm Tôm 3 Hiền - Exclusive Branch in Trà Vinh.

Bún Đậu Mắm Tôm 3 Hiền prides itself on sourcing high-quality ingredients, such as chemical-free fresh rice vermicelli for weekly production of fresh rice vermicelli rolls, authentic Hanoi-style fried fermented pork sausage, Quang Ninh squid cakes, and locally handmade tofu freshly made every day. The soul of the dish, shrimp paste, is now confidently crafted by 3 Hiền, boasting its unique taste and excellent quality. Together, these elements create an irresistibly captivating flavor for all diners, stimulating the taste buds regardless of age.