Discover the Top 8 Most Beloved Rice Varieties in Vietnam

ST25 Rice is a renowned and highly rated rice variety in Vietnam, specially bred in the Mekong Delta region, specifically in Soc Trang province.

ST25 Rice features remarkable characteristics. The grains are nearly 8mm long, slender, uniformly white, without belly or breakage. Each grain is kept intact and neatly arranged, forming a consistent and visually appealing cross-section. When cooked, ST25 Rice produces a more tender texture compared to other rice varieties, with a moderate expansion and a soft sensation. The natural sweetness of ST25 Rice is captivating, combined with the distinctive aroma of pandan leaves, creating a unique and enticing flavor. The fragrance of young rice blends naturally, leaving a mesmerizing impression. Even when cooled, ST25 Rice maintains its deliciousness and a certain level of elasticity, avoiding the stiffness common in other conventional rice types while preserving its distinct taste and quality.

The production process of ST25 Rice takes place on a closed and modern production line. From the harvesting stage to packaging, everything undergoes rigorous checks and complies with GMP (Good Manufacturing Practice) standards. This ensures that ST25 Rice is produced and packaged with the highest quality, meeting international standards.

Buy Now: shopee.vn/ST25-Rice-5kg-–-Authentic-Brand-King-of-Delicious-and-Chewy-Rice-–-Top-1-World-2019-i.96471767.6177527868

Fragrant Essence Rice is harvested from the Hương Lài rice variety, primarily grown in the fertile lands of Long An with diverse colors. This rice is a rare and precious specialty of the Mekong Delta region. When cooked, Fragrant Essence Rice exudes the scent of pandan flowers, with soft and sticky grains, offering a refreshing sweetness that appeals to rice enthusiasts nationwide. To ensure the purchase of premium Fragrant Essence Rice, consumers should choose grains that are white, slender, firm, and possess a distinctive aroma.

Fragrant Essence Rice, also known as KDM rice, is a seasonal variety typically harvested from the 9th to the 11th lunar month. The rice grains are long and exhibit a white color. When cooked, the rice is fragrant, sticky, and soft, with a natural sweetness that persists even when cool. Fragrant Essence Rice is suitable for the elderly and those who appreciate chewy rice. The delightful taste of Hương Lài has captivated many discerning diners. The aroma of Hương Lài satisfies the taste buds of everyone in your household.

Shopping Link: shopee.vn/Fragrant-Essence-Rice-Lotus-Rice-5kg-Fragrant-tasty-sticky-moderate-i.76665454.2386100739

ST24 Rice, also known as Soc Trang 24, stands out as one of the most special and delicious rice varieties produced in Soc Trang province, situated in the Mekong Delta region - a renowned hub for the largest rice production in the country.

ST24 Rice possesses notable characteristics. The grains are small, long, and flat, uniformly white, carrying a distinctive fragrance of pandan leaves rarely found in other rice varieties on the market. Upon opening the rice bag, you will immediately catch a waft of fragrance emanating from each grain. When cooked, the kitchen will be filled with a natural, gentle, and enticing aroma of pandan leaves. Undoubtedly, this fragrance will tempt you to indulge right from the moment you smell it. Another distinctive feature of ST24 Rice is that when it cools down, the rice maintains a certain level of softness without becoming hard, unlike other common rice varieties. This provides users with the opportunity to enjoy cold rice while preserving its delicious flavor. ST24 Rice excels not only in fragrance but also receives high praise for its taste. Each grain of ST24 Rice is aromatic, sweet, and irresistibly appealing.

With its unique characteristics and excellent flavor, ST24 Rice has become the top choice for many discerning and food-savvy housewives. It secured a spot in the top 10 most consumed and delightful rice varieties in 2020. ST24 Rice brings a distinctive culinary experience, creating delicious and enticing family meals.

Shopping Link: shopee.vn/ST24-Rice-Authentic-King-of-Rice-5kg-Bag-(Guaranteed-Fresh-Date)-i.96471767.1576746778

Golden Flower Sticky Rice, also known as ả rice or yellow flower rice, is a traditional glutinous rice variety from the North Central and Northern provinces of Vietnam. This rice variety has a unique response to short light exposure and is only cultivated in the late-season crop in the North, typically from July to October. The growth period of this rice variety is around 145-160 days. To ensure quality and food safety, Golden Flower Sticky Rice is produced through a closed process and meets international standards.

The product has achieved international standards BRC and ISO 22000 for food safety and hygiene. This ensures that the rice meets strict requirements for hygiene and food safety during the production process. Another noteworthy point is that Golden Flower Sticky Rice is guaranteed freshness. The product is manufactured and delivered to consumers in the shortest time, ensuring that the rice always maintains good quality and a fresh, delicious taste.

Golden Flower Sticky Rice is not treated with plant protection chemicals or mold-resistant agents to ensure consumer health. The quality and purity of the rice are prioritized, with no adulteration or reduction in product value.

Shopping Link: shopee.vn/GOLDEN-FLOWER-STICKY-RICE-1KG-BAG-i.96471767.10603688845

Japonica Rice is a Japanese rice variety, specifically Koshi Hikari, cultivated through a clean process, without the use of chemical fertilizers and harmful plant protection agents. This is a safe choice for consumer health. Japonica Rice has round, long, slender, and uniformly shaped grains. When cooked, the rice has a white color, a soft and sticky texture, and carries a characteristic delicious aroma.

Moreover, Japonica Rice has a tasty flavor and a mild aroma, making it particularly suitable for young children, the elderly, pregnant women, and nursing mothers. With its excellent quality, this rice brings delicious and hearty meals to your family. Japonica Rice provides a rich source of nutrients, including carbohydrates, proteins, vitamin B, and minerals. As a result, it helps supply energy to the body and maintain health. Especially, Japonica Rice is ideal for making sushi. With its even and slender grain characteristics, when processed into sushi, it creates an appealing, delicious sushi portion, offering an excellent culinary experience.

Japonica Rice not only meets clean and health safety standards but also brings you a product with excellent taste, nutrition, and suitability for various target groups.

Organic Black Germinated Rice is a type of rice produced from characteristic black germinated rice grains. A notable feature of organic black germinated rice is that it is cultivated and produced through organic processes, meaning it does not use chemical fertilizers, pesticides, and other chemical additives.

Black germinated rice is processed from special rice varieties with black or purple grains due to the presence of antioxidant compounds such as anthocyanins, flavonoids, and polyphenols. Thanks to these antioxidants, black germinated rice has the ability to help protect the body against harmful free radicals, reducing the risk of cardiovascular diseases, cancer, and other illnesses. Additionally, organic black germinated rice is rich in fiber, vitamins, and minerals, including potassium, magnesium, iron, and zinc. These nutrients play a crucial role in maintaining heart health, digestive system, and immune system. In terms of taste, organic black germinated rice has a distinctive and slightly sweet aroma. When cooked, the grains have a chewy texture and a hint of sweetness. Organic black germinated rice is often used in many traditional and creative dishes such as fried rice, porridge, salads, and more.

Production and consumption of organic black germinated rice are becoming popular and growing worldwide. The emphasis on the quality and nutritional value of black germinated rice has attracted the attention of consumers, especially those who prefer organic products and a healthy diet.

Shopping Link: shopee.vn/Organic-Black-Germinated-Rice-Weight-Loss-Healthy-Eatclean-500g-1kg-onfod-i.358413074.13477908884

Lotus Princess Rice is a renowned and highly valued rice variety in Vietnam's agriculture industry. It is produced from high-quality rice grains originating from the Mekong Delta, well-known as the leading rice-growing region in Vietnam.

Lotus Princess Rice is cultivated and cared for using traditional and sustainable methods to ensure the best quality and flavor. Farmers employ meticulous traditional rice cultivation techniques, from selecting suitable rice varieties to soil care, irrigation, and pest control. Through this process, Lotus Princess Rice grains have a flat shape, natural milky white color, and a distinctive fragrance. The rice has a natural sweet taste and a moderate chewiness. When cooked, the rice grains are non-sticky and remain intact. Particularly, Lotus Princess Rice has suitable moisture content, ensuring smooth and tender rice. Due to these characteristics, it is a preferred rice variety for cooking traditional dishes such as plain rice, fried rice, and sticky rice.

Lotus Princess Rice is not only popular domestically but also exported to many countries worldwide. Its fame contributes to boosting Vietnam's agricultural and commercial economy, establishing the image of Vietnamese agricultural products in the international market.

Shopping Link: shopee.vn/Lotus-Princess-Rice-Premium-4kg-ST25-i.76665454.4469840414

Red River Eight Rice is a famous and specialty rice variety of Vietnam, primarily grown and produced in the Red River Delta region, especially around Hanoi.

Red River Eight Rice gets its name 'eight' from the rice processing method, where the rice grains go through a milling process to separate the husk, leaving a thin layer of bran on the outside. This process gives Red River Eight Rice soft, tender, and sweeter grains compared to other rice varieties. The rice has naturally white grains and a distinctive sweet taste. When cooked, the grains maintain their tenderness and don't stick together. Red River Eight Rice is commonly used to cook fragrant white rice and traditional dishes such as fried rice, sticky rice, or porridge. With careful cultivation and nurturing, Red River Eight Rice is produced using modern and sustainable agricultural practices, ensuring food safety and quality. Additionally, this rice meets organic standards, avoiding the use of chemical fertilizers and pesticides, contributing to environmental protection and human health.

Red River Eight Rice is not only popular domestically but also exported to many countries worldwide. Its fame and quality have played a part in promoting Vietnam's agriculture and commerce, providing economic benefits to farmers and producers.

Buy here: shopee.vn/Red-River-Eight-Rice-5kg-–-King-of-Fragrant-Rice-Soft-and-Sweet-i.96471767.6371977472