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In just a few minutes, you can whip up this flavorful and delightfully crispy shrimp stir-fry.
Discover the Ultimate Rice Companion: Delicious Shrimp Stir-Fry
Ingredients:
- 100 grams of shrimp
- Seasonings: oyster sauce, sugar, garlic, pepper
Method:
Step 1: Prepare the Ingredients
- Collect the shrimp, wash them thoroughly, and drain. Then marinate with some seasoning powder and salt for about 10 minutes to absorb the flavors.
- Peel the dry garlic cloves and finely mince them.
Step 2: Cooking the Stir-Fried Shrimp
- Heat a pan with oil over medium heat, add minced garlic and sauté until fragrant. Add the shrimp and stir-fry until the shells turn light pink. Season with a little fish sauce and stir well. As the shrimp release a lot of water during cooking, wait until most of the liquid evaporates, then sprinkle in a teaspoon of sugar and stir-fry until the shrimp are firm and the shells turn crispy. Season with a pinch of pepper, then turn off the heat.
With just a few basic cooking steps, you can whip up a delicious shrimp stir-fry for a family meal. The firm shrimp, crispy shell, and fragrant garlic aroma tantalize the taste buds. Paired with hot rice, it's simply divine.
As per recommendations from Mytour
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Reference: Travel guide from Mytour
MytourOctober 21, 2020
