Discover Vung Tau: Indulge in a 10,000 VND Fish Cake Sandwich - Mytour

Buzz

Ngày cập nhật gần nhất: 15/4/2026

When visiting Vung Tau, diners should opt for freshly fried fish cake stalls. There are a few tricks for diners to identify good fish cake without having to taste it. Look for fish cake that is dark yellow, even slightly brown, indicating it may have been fried too long. If the fish cake contains added flour or other ingredients, it will shrink when left in the open air after frying. Fish cake made from fresh, pure fish without added meat will emit a fragrant aroma when fried.

The bread should have a thin, crispy crust and slightly hollow interior to evenly distribute the fish cake. Vendors do not use bread with a buttery scent as it clashes with the aroma of the fish cake, diminishing its distinctive flavor.

Accompanying the Vung Tau fish cake sandwich are primarily cucumber and cilantro, just enough to enhance the fish cake flavor and provide a refreshing sensation without overwhelming acidity like pickled vegetables in other meat sandwiches. This dish does not use sauce, only soy sauce, pepper, or salt for seasoning. Diners may add chili sauce and fresh chili to balance out the inherent fishiness of the fish.

A fish cake sandwich costs around 10,000 - 15,000 dong each. When traveling to Vung Tau, tourists can easily find carts and small stalls selling this popular budget specialty along Hoang Hoa Tham, Vo Thi Sau, Ba Cu, Truong Cong Dinh, Le Lai streets and more.

According to Tâm Linh/Vnexpress

***

Reference: Travel guide from Mytour

MytourApril 10, 2019

Frequently Asked Questions

What are the key characteristics of good fish cakes when visiting Vung Tau?

Good fish cakes in Vung Tau typically have a dark yellow to slightly brown color, indicating proper frying. They should be made from fresh fish without added flour or ingredients, ensuring a fragrant aroma. Additionally, the bread should be thin, crispy, and hollow inside, allowing for an even distribution of the fish cake.

How can I identify if the fish cake has been fried too long?

You can identify over-fried fish cake by its dark yellow or brown color. Fish cakes that are fried for too long often appear darker than those that are cooked properly, which should have a lighter, golden hue. Avoid these overcooked options for a better culinary experience.

What type of seasoning is typically used with Vung Tau fish cake sandwiches?

Vung Tau fish cake sandwiches are usually seasoned simply with soy sauce, pepper, or salt. This minimal seasoning approach enhances the natural flavors of the fish cake without overpowering it. Diners can also add chili sauce and fresh chili to balance the dish's inherent fishiness.

Where can I find the best fish cake stalls in Vung Tau?

You can find the best fish cake stalls in Vung Tau along popular streets such as Hoang Hoa Tham, Vo Thi Sau, Ba Cu, Truong Cong Dinh, and Le Lai. These areas are known for their numerous carts and small stalls offering this delicious and affordable specialty.

How much does a typical fish cake sandwich cost in Vung Tau?

A typical fish cake sandwich in Vung Tau costs around 10,000 to 15,000 dong each. This affordable price makes it a popular choice for both locals and tourists looking to enjoy a budget-friendly meal while exploring the city.

Mytour's content is for customer care and travel encouragement only, and we are not responsible.

For errors or inappropriate content, please contact us at: [email protected]