Buzz
Situated near Giap Bat bus station, amidst the bustling intersection of Kim Dong and Giai Phong, it's impossible to miss Nam Son restaurant.
This renowned buffet and wedding venue in Hanoi boasts a vast 1500m2 space and a professionally organized, unique, and innovative style. What sets it apart is the diverse and extensive menu featuring over 130 dishes crafted from the freshest seafood and forest produce, bringing the best of both worlds.
Seafood buffet feasts are no stranger to the capital, but Nam Son Giai Phong stands out by captivating diners with its impressive ambiance and delectable dishes.
Steamed Razor Clams at Nam Son Restaurant
Emphasizing health, dishes at Nam Son buffet often feature abundant green vegetables, fresh seafood, and minimal use of oil in each preparation. Through the chef's research, exploration, and innovation, the menu at Nam Son restaurant constantly evolves, diversifying to meet the most stringent demands of diners and providing them with utmost satisfaction.
Welcomed by Many, the Grilled Turban Shell
Irresistible Seafood Delights at Nam Son Buffet
Indulge in a diverse menu when you visit Nam Son restaurant. Mentioning Nam Son is like invoking a world of rich and diverse seafood. It's not an exaggeration when some diners exclaim, 'whatever is in the sea, you'll find it at Nam Son.' The convergence of various crabs, clams, shrimp, and more, prepared in different ways, allows diners to discover their favorite dishes.
Fresh and Plump Cuttlefish
Strolling past the seafood counters, no one can resist the alluring sashimi display. The finest sashimi varieties, such as salmon and tuna, are crafted from the freshest fish. On hot summer days, savoring these tender pieces of fresh fish with a hint of spicy wasabi or flavorful dipping sauce makes the experience refreshing, melting away fatigue and heat.
Steamed mantis shrimp is also a beloved dish. These large, firm shrimp, as if just caught from the depths, are carefully prepared. Diners favor these steamed dishes not only for their reduced oil content, which is beneficial for health, but also because they are steamed directly at the counter, ensuring they are always hot and never fishy.
Steamed Mantis Shrimp
Must-Try Grilled Honey Chicken
Apart from the enticing seafood dishes, forest offerings are equally irresistible, such as steamed frog, fragrant grilled honey chicken, and more. Despite their humble origins, the culinary expertise of the chefs has elevated these dishes to gourmet status.
Prepared Frog Meat
Grilled chicken is a crowd-pleaser, not too big, with firm meat grilled over fragrant charcoal. The artistry lies in achieving evenly cooked chicken with a crispy golden skin, while the interior remains tender, moist, and preserves the naturally sweet flavor. Drizzled with a touch of rich honey, the glossy finish makes this dish irresistibly tempting.
Golden Crispy Honey Grilled Chicken
Apart from the highly acclaimed dishes, Nam Son draws attention for its culinary offerings from all three regions of Vietnam - North, Central, and South - along with a variety of hotpot options.
Pre-marinated Grilled Delights at Nam Son
Indulging in a meal that encompasses culinary delights from all corners is truly exciting. If you're searching for an upscale, modern restaurant offering delicious dishes at reasonable prices, this is the perfect suggestion for you.
>>> Explore the detailed menu of Nam Son here
