Here, PasGo shares with you a delicious recipe for water spinach salad that maintains the vibrant green color of the vegetables while ensuring they remain crispy, without any hint of toughness!

Water spinach is a familiar dish often enjoyed in family meals. Today, we'll introduce you to a water spinach salad to add variety to your family's dining experience. This salad boasts a sweet and sour flavor, accentuated by sesame seeds and crunchy roasted peanuts, along with the spicy kick of chili, creating a delightful twist on this familiar vegetable dish.
Ingredients: for 4 servings
- Water spinach: 1 bunch
- Lime: 1 fruit
- Bird's eye chili: 1 - 2 fruits
- White sesame seeds: 50g
- Peanuts: 100g
- Sugar: 100g
- Fish sauce: 2 tablespoons
How to make delicious water spinach salad:

- Pick all the water spinach leaves, wash them thoroughly, and let them drain
- Bring a pot of water to a boil and then add the water spinach to cook until tender

- When the water spinach is cooked, remove and soak it in a bowl of cold water to make it crisper and more delicious

- Toast the sesame seeds until golden brown, then peel and grind them

- Roast the peanuts until golden brown, peel, and crush them
- Remove seeds from the chili, discard, and thinly slice

- Cut the lime in half, squeeze out the juice, add sugar and fish sauce, stir until the sugar dissolves. You can adjust the seasoning to achieve a balanced sweet-sour-salty taste for the dressing


- Place the vegetables in a bowl, pour the dressing over them, then sprinkle with toasted sesame seeds, crushed peanuts, and sliced chili, toss well, and your vegetable salad is ready to serve

- Present the water spinach salad on a plate and invite everyone to enjoy
Requirements: The water spinach salad must be dry, without any water, the green vegetables should not be mushy or wilted, they should be crispy, delicious, with a fragrant aroma of sesame and peanuts blending with the sweet, sour, and spicy flavors.
Wishing you all success with this water spinach salad recipe!
If you're unable to make this water spinach salad at home, you can visit Buffet Garden Restaurant - Royal City, an ideal place for you to enjoy water spinach salad along with many other Vietnamese dishes in a spacious setting combining the culinary essence of many countries around the world.

With a space design simulating a natural garden amidst blooming flowers and fruits, diners will enjoy delicious dishes in an open, spacious, and relaxing atmosphere to dispel the fatigue of everyday life.

Don't forget to make a reservation through PasGo - the intelligent restaurant booking app to secure your preferred seating with attractive deals exclusively for you!
>>Check out the latest offers from Buffet Garden Restaurant HERE!
Contact Information: Buffet Garden Restaurant: Lot 40A - B2 - R6 Royal City Shopping Mall, 72A Nguyen Trai Street, Thanh Xuan District, Hanoi
Compiled by Sương Mai from various internet sources.
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