Experience the beauty of Singapore's top 6 restaurants with stunning views for this Tet holiday.

Start the new year with an overseas journey to the Lion City, creating unforgettable memories by checking in at one of the most picturesque restaurants in Singapore.

Discover the top 6 restaurants in Singapore with breathtaking views for this Tet holiday.

Vue

In French, Vue means 'view.' Vue is a Singaporean restaurant offering a panoramic view of the stunning Marina Bay. If you fancy rooftop bars in Singapore, try some of their unique wines and cocktails before indulging in a meal starting at around $22. To enhance the flavors of their drinks, Vue uses binchotan (Japanese white charcoal) for grilling. Outstanding dishes include prime ribeye for $71 and Japanese emperor-grade wagyu beef for $130 per portion. If you're undecided, opt for the four-course experience menu priced at approximately $166.

Address: OUE Bayfront, 50 Collyer Quay Rooftop Level 19, Singapore.

1-Atico

For an exceptionally luxurious dining experience, consider 1-Atico as one of the ideal choices among Singaporean restaurants. The restaurant complex spans across the 55th and 56th floors of the upscale Ion Orchard shopping center.

1-Atico offers distinct dining experiences across three different perspectives. The Fire restaurant is one of the few places serving dishes inspired by Argentina. The FLNT restaurant specializes in Nikkei cuisine—a contemporary fusion of Japanese and Peruvian flavors. Outside, the Atico Lounge provides a fantastic setting to unwind with one or two drinks. A standout dish at 1-Atico is the Gindara Misoyaki, a delicious grilled snowfish with miso soup accompanied by Peruvian green sauce priced at $30.

Address: 2 Orchard Turn, #55-01 ION Orchard, Singapore.

Stella Seaside Lounge

Stella Seaside Lounge is tucked along the Changi coastline, just behind the National Service Resort & Country Club. Here, you'll find a completely relaxing space, enjoying the cool sea breeze on the outdoor seaside terrace. In the evening, the warm glow of sunset and romantic lighting make this place feel like a paradise exclusively for you. When at Stella Seaside Lounge, the must-try dish for travelers is the Tacos Birria priced at $16. Slow-cooked beef filling, shredded in traditional and unique Mexican sauce. Additionally, the oysters priced from $18 to $30 are also worth experiencing. Travelers should reserve a table early as Stella Seaside Lounge is bustling throughout the week.

Address: 11 Changi Coast Walk, Singapore.

Panamericana

To dine at Panamericana, travelers need to make reservations in advance. It's one of the Singaporean restaurants with beautiful views located in the Sentosa Golf Club. Guests can admire the warm sunset by the seaside. If outdoor dining isn't your preference, the indoor area with French-style windows is a perfect choice. The menu features dishes from 14 American countries that will leave you impressed. The grilled octopus, Peruvian sausage, Kurobuta pork, and lamb grilled on Al Asador are among the exquisite delights. Guests can expect to pay around $39-49, more enticing when paired with wine. Opt for the signature Panamericana Sangria, priced at $25 – a must-try.

Address: 27 Bukit Manis Rd, Sentosa Golf Club, Singapore.

Tonito Latin American Kitchen

Arriving at Changi Airport, travelers are captivated by numerous restaurants near the waterfall's summit. Tonito stands out with its natural scenery and lush green garden from the Shiseido forest valley. In addition to typical Latin American dishes, Tonito offers traveler favorites such as Smoky Paella de Cerdo, grilled Iberico pork, and Kurobuta sausage priced from $28. The restaurant offers promotional lunches with two main dishes for $14 or a buy-one-get-one-free deal on main menu items. It's advisable to book in advance on the website for the best seat with a stunning view.

Address: Jewel Changi Airport,  78 Airport Blvd., #02 – 248, Singapore.

Ocean Restaurant

Situated within Resorts World Sentosa, this is the first underwater dining restaurant in Southeast Asia. Here, visitors feel immersed in the vast ocean, surrounded by graceful rays and leisurely swimming sharks. Offering beautiful views in Singapore, the restaurant serves delicious local seafood, paired with homegrown herbs that complement the oceanic theme. All dishes are prepared in a modern European style. Notably, the head chef of Ocean Restaurant is the two-Michelin-starred chef, Olivier Bellin, ensuring top-notch culinary quality.

Address: Equarius Hotel, 22 Sentosa Gateway, B1M, #B1-455 & 456, Singapore.

According to Mytour

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Reference: Travel Guide from Mytour