In recent years, many tourists have chosen to explore the scenic beauty of craft villages and fishing villages in Da Nang city, to discover the picturesque surroundings, learn about the local life of fishing villagers, and indulge in the unique seafood here.

The tranquil Nam O village facing the vast ocean
Da Nang Tourist Destination – Nam O is a small village in Lien Chieu district, located near the Cu De river mouth at the foot of the famous Hai Van Pass nationwide. In the past, Nam O village was known as a fireworks village, where some of its natives had been away from their homeland for over a decade. Upon their return, they were surprised not to recognize their birthplace, as it has changed dramatically from a poor village to now thriving, thanks to the rapid economic development of Da Nang city. The villagers now have enough food and savings.

Visitors to Nam O fishing village are mesmerized by the beautiful scenery, the fresh sea breeze, and the majestic presence of Hai Van Pass.
The simple and rustic charm of this Da Nang tourist destination village still prevails today. Fishing remains a prominent occupation, with small boats bustling out to sea every day. The village lanes are spacious, allowing tourists to stroll around, admiring the humble old houses juxtaposed with newly built high-rise ones, creating an intriguing blend of tradition and modernity. The future of the fishing village residents shines bright like the dawn awaiting them.
Nam O village is not only renowned for fishing but also excels in fish sauce production. The fish sauce from this small village has become a well-known specialty brand across various provinces and cities nationwide.

As a quaint fishing village nestled by the vast ocean with the waves lapping gently, Nam O exudes a serene beauty that captivates the soul. Life in the fishing village is challenging amidst the turbulent waves, yet the resilient villagers toil tirelessly day and night to enrich and beautify their homeland.
Indulge in seafood delights at the fishing village
Having visited Hai Van Pass without stopping by Nam O village to savor the delicious fresh fish salad would be a regrettable omission. The fresh fish pieces soaked in the flavorful fish sauce, imbued with the salty essence of the coastal region, without any fishy smell, would leave tourists in awe after just one taste.
Nam O fish salad is prepared in two ways: wet and dry. The large fish caught by the fishing boats all year round are brought ashore every early morning, still fresh and swimming in water. They are then cleaned, gutted, and deboned to become the main ingredients of the salad.

After seasoning with minced garlic, ginger, galangal, and soaking in the boiling broth mixed with the characteristic fish sauce of this Da Nang tourist destination, the fragrant and delicious wet salad is ready. As for the dry salad, the marinated fish is simply rolled in roasted corn flour, golden rice flour, and toasted until crispy. Served with rice paper, grilled rice paper, fresh herbs, sour star fruit, and sweet bananas dipped in a bowl of specially prepared fish sauce, tourists will taste all the delicious flavors that the sea bestows upon this fishing village.
In case the catch of mackerel is unavailable during the season, locals here can substitute with anchovies, ponyfish, or goatfish. For this reason, many tourists visiting Hai Van Pass, despite their tight schedules, still make a point to pause at the village to indulge in their culinary passions.
Furthermore, tourists can enjoy a wide variety of delicious seafood delicacies here such as sea cucumbers, abalones, lobsters, oysters, scallops, and blood cockles, expertly prepared to tempt even the most discerning palates.

Nam O craft village with its stunning landscape and rich, diverse seafood has officially become one of the top choices among Da Nang tourist destinations, attracting a large number of visitors.
