Experience the irresistible Saigon-style sandwiches that captivate diners

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Discover the addictive Saigon-style sandwiches that always leave a lasting impression

Vietnamese sandwiches have earned a spot among the world's most delicious street foods. In Saigon, they have become a familiar dish for everyone. Join Mytour in exploring the most popular Saigon sandwiches that always 'win the hearts' of diners.

Discover the addictive Saigon-style sandwiches that always leave a lasting impression

1. Dim sum sandwich

When it comes to delicious Saigon sandwiches, the dim sum sandwich is a must-try. The bread paired with dim sum should be crispy, and the dim sum, made from seasoned meatballs, must strike the right balance of moistness without being too dry or too wet. The accompanying broth is prepared using fresh coconut or a sweet and sour flavor, served alongside the sandwich. Additionally, to enhance the taste, the dim sum is garnished with cucumber slices, coriander, and chili...

2. Shredded pork skin and sausage sandwich

Banh mi with highlights of shredded pork, sausage, meat, and sweet-sour fish sauce that captivates diners. The shredded pork is a blend of skin, pork, and mixed spices, bringing a rich and delightful aroma without being overwhelming. Vendors will cut the loaf in half, adding shredded pork, pickles, scallion oil, and a unique fish sauce with a balanced sour, spicy, salty, and sweet taste. Various types of sausages, including pork sausage, cinnamon sausage, beef sausage, and pork headcheese, are also included. Some places add flavorful liver pate, chicken floss, or pork... A hearty loaf will give you the energy for a long working day.

3. Roast pork banh mi

A latecomer to the banh mi scene but bringing a new flavor to the world of banh mi cuisine. This dish scores with a crispy crust and a filling of crispy slices of roast pork. Vendors will add cucumber slices, pickles, cilantro, chili, and drizzle with sauce... A bite into the crispy yet tender pork will create a delightful experience for diners. For many, eating roast pork banh mi with a side of grilled soy sauce or a pinch of salt and pepper is enough to make the dish well-rounded.

4. Fiber fish cake banh mi

Fiber fish cake banh mi has become a familiar breakfast for many Saigonese. Fragrant, crispy fish cake, sandwiched in hot bread, soaked in garlic chili sauce. In addition, the seller adds cucumber, cilantro, chili sauce, and fresh chili for a lively taste. It's that simple, yet it brings an addictive dish to diners.

5. Betel leaf-wrapped beef banh mi

Banh mi with betel leaf-wrapped beef rolls grilled and served with cucumber, cilantro, pickles, scallion oil, soy sauce, and a touch of spicy chili or sa te to enhance the flavor. When eaten, diners will experience the crispiness of the bread, rich and delicious taste from the beef and other ingredients. The highlight of this dish lies in the grilled beef, perfectly cooked with a tantalizing marinade that makes it addictive to anyone who tries it.

6. Skillet banh mi

Skillet banh mi is one of the favorite dishes among the young crowd due to its resemblance to Western-style dishes. On the skillet, the ingredients vary for each person's portion but usually include sausage, beef, eggs, pate,... all served with bread. This is considered a mouth-watering dish with a visually appealing presentation.

By Mytour

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Reference: Mytour Travel Guide

Published by MytourMarch 6, 2023

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Frequently Asked Questions

What makes the dim sum sandwich a must-try in Saigon?

The dim sum sandwich is a Saigon favorite due to its crispy bread and perfectly seasoned meatballs. It balances moisture and flavor, served with a delicious broth made from fresh coconut. Accompanied by cucumber, coriander, and chili, this sandwich offers a delightful and unique taste experience that diners love.

How is the shredded pork skin and sausage sandwich prepared?

This sandwich features a rich blend of shredded pork, various sausages, and a unique sweet-sour fish sauce. The vendor slices the loaf, filling it with aromatic pork, pickles, and scallion oil. The balanced flavors create a captivating dish that is hearty and satisfying, perfect for energizing your day.

What ingredients are found in the roast pork banh mi?

Roast pork banh mi includes crispy slices of roast pork, cucumber, pickles, cilantro, and chili. Vendors drizzle it with sauce for added flavor, creating a delicious contrast of textures. Diners often enjoy it with grilled soy sauce or a sprinkle of salt and pepper, enhancing the overall taste experience.

Why is fiber fish cake banh mi popular for breakfast in Saigon?

Fiber fish cake banh mi is popular due to its fragrant, crispy fish cake and hot bread soaked in garlic chili sauce. It is simple yet incredibly flavorful, complemented by fresh ingredients like cucumber and cilantro. This dish provides a lively and addictive start to the day for many Saigonese.