The Tinh Bien market (An Giang) is famous for its eerie insect dishes, but they bring an incredibly fragrant and nutritious taste, attracting numerous food enthusiasts.
Savor the extraordinary with insect delicacies from An Giang
When in An Giang, visit Tinh Bien market—one of the major trading hubs in the Mekong Delta, known for a wide array of commodities. It's also a local hotspot for residents and tourists alike. Don't miss out on the insect delicacies, unique treats eagerly sought after by adventurous diners.


Here, you'll find a diverse range of products, and the highlight is undoubtedly the insect-based dishes. This market stands out as the largest insect trading hub in the Mekong Delta, where various insects fly off the shelves, attracting buyers from far and wide. Despite the initial horror of seeing stalls displaying terrifying-looking insects, trying them might surprise you with their unique flavors. Some exceptional insect dishes available here include crispy fried locusts, stir-fried crickets with bamboo shoots, crunchy fried beetles, fried centipedes, snakehead fish, scorpions, spiders, and occasionally rare venomous snakes like the king cobra and bellied sea snake.


Insects are presented in various forms—fresh, preserved in alcohol, or expertly prepared as dishes such as crispy fried or grilled with chili and salt. This has made Tinh Bien border market the most famous insect market in the entire country.

Crispy Fried Grasshoppers
Crispy fried grasshoppers are a type of sturdy-winged insect, often appearing at the beginning of the rainy season, abundant in the Tinh Bien area (An Giang). To prepare this dish, the grasshoppers are cleaned, their hind wings are removed, and then they are soaked in saltwater. Next, they are marinated with various spices, fried in hot oil. The result is fragrant grasshoppers with a soft, juicy abdomen and crispy legs. Take a bite to experience the unforgettable unique flavor.

Roasted Beetle Larvae
One of the insect dishes causing a sensation is the roasted beetle larvae. At first glance, it might resemble a worm, but don't let the appearance deter you from trying this special dish. When roasted, the larvae have a crispy texture, a savory and slightly fatty taste, perfect for casual gatherings with friends and family.

Crispy Fried Scorpions
The next dish on this unique 'menu' is crispy fried scorpions. While scorpions are typically associated with venomous creatures, when fried, they release a fragrant aroma. A bite into these crispy morsels is a crunchy delight that always captivates diners.


As per Mytour
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Reference: Travel guide from Mytour
MytourDecember 12, 2022