Red Jade Pearl restaurant brings the distinctive Vietnamese flavors into a modern, elegant, and European-class space. Come and indulge in the freshness with friends and family!
If, until now, people have been accustomed to enjoying Vietnamese dishes in a rustic, traditional style, then this will be a completely new experience. Red Jade Pearl is like a breath of fresh air into Vietnam's culinary scene with European style in the luxurious, modern space on the 15th floor of Ruby Plaza at 44 Le Ngoc Han.
Red Jade Pearl - Modern space with a European touch
Vietnamese dishes are renowned for their rustic and simple yet bold flavors. Every Vietnamese takes pride in the rich and distinctive culinary heritage of their homeland. In a unique twist, Red Jade Pearl restaurant offers patrons the finest Vietnamese flavors.

Elegant and modern ambiance at Red Jade Pearl
Inspired by the vibrant lotus flowers of the Southern region, Red Jade Pearl exudes sophistication, modernity, and a striking presence while maintaining a warm and inviting atmosphere. On the 15th floor of Ruby Plaza, diners can enjoy a panoramic view of a dazzling and colorful Hanoi.
In a space with a refined European touch, from the exquisite tables and chairs to the lights, and even the glasses and plates, there is still a subtle warmth and simplicity that creates a relaxed and gentle feeling. Red Jade Pearl brings together a variety of specialty dishes, both from the heavens and the seas, allowing diners to fully indulge in a delightful culinary experience.

Fresh and delicious seafood at the restaurant
Enjoy the simple Vietnamese flavors from above
For just 155k/person, you can savor the exquisite baba 3-course set +2, or you can't resist the enticing options like the 9-course goose, 7-course fighting cock, 3-course wild duck, or the 4-course snakehead fish. Not only do these dishes bring delightful and unique flavors, but they are also beautifully presented in trays that captivate diners.

Food placed in trays, bearing the distinctive Vietnamese style
Under the skillful hands of talented chefs, Vietnamese dishes here keep up with modern trends. Based on traditional elements, each dish is transformed and presented in a way that brings novelty while preserving the core values of the past. Therefore, the flavors here are both familiar and exotic, blending delicate traditional characteristics with freshness and creativity.

Simplicity and authenticity shine through in every dish
All Vietnamese flavors, from the luxurious to the common, can be found at Red Jade Pearl. From dishes prepared with expensive seafood like lobster, king crab, demon-faced fish,... to hometown specialties like water fern cake, rolled pho,... everything is ready to delight the diners.

Irresistible snail dish with banana blossom and tofu
It's truly wonderful to sit beside your loved ones, savoring specialties from all three regions, sipping a bit of red wine, and admiring the dazzling lights of Hanoi as the evening falls.
At Red Jade Pearl, diners have their senses satisfied—taste, touch, and sight—by the vibrant colors of Vietnamese cuisine. Explore the novelty within the familiar and indulge in the excitement of culinary delights.

The chicken with no escape at Red Jade Pearl
This place is also perfect for gatherings with friends and family. Sharing a warm family hotpot, surrounded by loved ones, enjoying food to the soothing melodies, and engaging in conversations make Red Jade Pearl a bridge that brings people closer together.

Delicious aroma of hotpot for cozy gatherings
While the culinary scene continues to diversify with unique dishes imported from around the world, Vietnamese cuisine maintains its national essence, always holding an irreplaceable place in the hearts of the Vietnamese people.
>>> Don't miss out on the limited-time special offers at Red Jade Pearl!
