Explore the Gastronomic Delights of Da Lat during the Rainy Season

Mini baguettes, stuffed snails, and grilled rice paper are the must-try dishes when the weather turns cool after the rain.

Indulge in the Culinary Delights of Da Lat during the Rainy Season

Mini Baguettes – Corner of Hoang Dieu and Tran Nhat Duat Streets

A bowl of assorted mini baguettes, including sausage, snail-stuffed meat, pork skin, and fat, costs 12,000 VND. The crispy baguette is priced at 2,000 VND each, with hot soy milk available for 6,000 VND. This long-standing mini baguette spot is a go-to destination for tourists, offering a delicious, affordable, and quality experience.

Bun Bo Cong – 1 Phu Dong Thien Vuong

Stuffed snails with meat are the specialty of this eatery. The snail bowl is placed on a charcoal stove to ensure it stays hot. Just hold the lemongrass stems at both ends to pull out the snail, enjoy it with minced meat, then dip in a bit of ginger fish sauce. Add some fragrant herbs, sour starfruit, and green bananas. The place is also famous for its grilled dishes and hotpot.

Source: Vnexpress.net

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Reference: Travel guide from Mytour