Exploring 5 Popular Coffee Brewing Methods Worldwide

Coffee is a widely enjoyed beverage that transcends borders, and each region has its own unique brewing method deeply rooted in its culture. Join Mytour to explore 5 common coffee brewing methods around the world through the articles below. Stay tuned!

Exploring 5 Popular Coffee Brewing Methods Worldwide

Seasoned coffee enthusiasts, with years of caffeine indulgence under their belt, often harbor a fondness for the Turkish method of boiling coffee. This technique yields a piping hot cup, rich in flavor with a lingering taste that lingers, even with just a single sip. Below is the Turkish-style coffee brewing process:

Coffee brewed and simmered in an Ibrik

- Pour an appropriate amount of water into the Ibrik (a small, long-handled pot) and let it gently simmer.

- Add finely ground coffee and sugar to the pot according to taste preferences, then stir thoroughly.

- Place the Ibrik on the stove, simmer over low heat until the coffee forms foam. When the foam rises and is about to overflow, lift the pot off the heat and stir the coffee until the foam dissolves completely.

- Continue placing the pot on the stove to boil once more then pour both the coffee and grounds into a cup.

The Turkish coffee brewing style focuses on finesse and the experience of savoring coffee, making it perfect for those who enjoy a strong, original coffee flavor.

The immersion coffee method has been around since the early 20th century in Turkey. To brew coffee this way, users need a tightly sealed pot, typically made of glass. Use a filter to hold the coffee grounds at the bottom of the pot, then add boiling water and seal tightly.

The immersion coffee method has been around since the early 20th century in Turkey.

This method produces a unique immersion-brewed coffee, with the distinctive flavor of Turkish coffee. Experts often prefer this brewing method to assess the quality of coffee.

The Vietnamese phin coffee is a traditional way of brewing coffee in Vietnam, using a special filter called a 'phin'. The phin coffee filter has a simple structure, consisting of a lid, a filter chamber, and a perforated base to sit on top of a cup and allow the coffee to flow through.

The traditional Vietnamese phin brewed coffee

Brewing coffee with a phin is relatively simple: put ground coffee into the filter chamber, use the press to compress the coffee, then pour boiling water in and let the coffee drip into the cup. This process produces a cup of coffee with a distinctive, rich, and aromatic flavor.

There are 3 common ways to enjoy coffee:

- Enjoy it pure or just with ice.

- Add sugar and ice to make an iced black coffee.

- Add condensed milk and ice to make an iced milk coffee (brown ice).

The pressure phin coffee brewing method emerged in the mid-1800s due to the direct boiling of coffee with heat, which caused the coffee to lose its characteristic flavor. Most coffee brewing methods around the world that use pressure are referred to as “Vacuum coffee makers”, notable methods or devices include the Syphon pot (or Siphon), Moka Pot,...

Brewing coffee with a Syphon pot

The Syphon pot has a two-glass chamber design, with coffee in the upper chamber and water in the lower one. When the water in the lower chamber is heated, the pressure forces the hot water vapor up into the upper chamber, where the coffee is steeped in the vapor and flows back down into the lower chamber as the temperature decreases. Once all the coffee has drained into the lower chamber, you can pour it out and enjoy.

Coffee brewing with a Syphon pot

This method provides users with a satisfying visual and olfactory experience as they witness the incredibly delicate coffee extraction process and inhale the intoxicating aroma of coffee. Finally, it satisfies the taste buds with each rich sip of coffee, preserving its full flavor.

Brewing coffee with a Moka Pot

If the Syphon provides a sensory-stimulating coffee brewing experience, then the Moka Pot - Italy's coffee pot, offers convenience and is more commonly used for home or camping coffee brewing. The Moka Pot has a similar structure to the Cona pot but is made from more durable materials such as brass, aluminum, stainless steel,... and can be used on various stovetops. From top to bottom, the Moka Pot consists of parts such as:

Moka Pot is the traditional coffee brewing tool of Italians

- Upper part (spout): Where the brewed coffee is led up and poured out. This part typically has a spout and handle, with a lid on top.

- Filter plate (Coffee filter): Located at the bottom of the upper part, it prevents coffee grounds and small particles from the coffee powder from getting into the brewed coffee.

- Rubber gasket: Located at the joint between the body and the upper part, it seals air and creates pressure for the pot.

- Coffee funnel: Where you place the coffee grounds. The hot steam rises, creating pressure to push water through the filter funnel and up to the upper part.

- Body (water reservoir): The place where water is stored to brew coffee. Some special models like Mukka and Brikka are equipped with a pressure valve to brew coffee, helping to create a denser and more flavorful coffee with a characteristic aroma.

In fact, the principle of brewing coffee with an Espresso machine operates on pressure similar to Syphon and Moka Pot, however, the speed to produce a cup of coffee is the difference between Espresso and the other two brewing methods.

Delonghi Espresso Coffee Maker

Espresso is a term referring to a method of brewing coffee quickly, typically within 25 - 30 seconds, using equipment with high water temperature and pressure to produce a small amount of pure coffee. Later on, Espresso became the name for a beverage brewed using this method.

To brew Espresso, a dedicated Espresso coffee machine is required, capable of generating high pressure (9 to 10 atmospheres) and precise temperature control. Additionally, since only steam is used, Espresso coffee has a much denser flavor compared to regular coffee.

Conclusion: Earlier, Mytour explored 5 popular coffee brewing methods worldwide with you. Hopefully, this article has provided you with some useful information about coffee brewing methods and common coffee brewing equipment around the world.

Check out some coffee machines at Mytour Supermarket: