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Join Mytour in exploring the famous Michelin-starred dishes in Singapore through this article.
Exploring Singapore's Michelin Star Cuisine
Singapore is a sovereign island city-state in Southeast Asia. It is rated as one of the wealthiest countries in the world. The majority of Singapore's population are long-standing immigrants from countries such as Malaysia, China, India, the West, leading to a fascinating and distinctive cultural diversity in this nation. Therefore, visiting Singapore will be a fantastic cultural, shopping, and dining experience for tourists.
For Vietnamese citizens traveling to Singapore, you will be exempted from applying for a Visa under conditions such as: Passport must be valid for at least 6 months and stay for less than 30 days. In addition, when entering Singapore for convenience, you need to prepare an immigration declaration form, a travel itinerary by day, round-trip air tickets, and confirmation of hotel reservations in Singapore.
It can be said that culinary diversity is the attraction and one of the reasons for traveling to this island nation. Culinary diversity is the epitome of cultural and ethnic diversity in Singapore. With local culinary backgrounds related to specific ethnic groups, combined with the influence of cultural fusion when living in the same country, they create unique and exquisite dishes. Mentioning Singaporean cuisine cannot be done without mentioning the Michelin-starred street foods in this country.
Hawker Chan Soya Sauce Chicken Rice & Noodle Eatery
Located at 78 Smith Street, this street food joint is renowned for being the most affordable Michelin-starred eatery, offering a limited yet tantalizing selection, enough to make you wait hours for a taste of their soy sauce chicken rice (or noodles). Despite losing its Michelin star in 2021, this remains a culinary gem with flavors worth experiencing when visiting Singapore.
Apart from the two wallet-friendly street food spots serving Michelin-worthy fare, Singapore boasts numerous upscale Michelin-starred restaurants featuring exquisite signature dishes at higher price points.
Hill Street Tai Hwa Pork Noodle Shop
This street food stall situated at Crawford Lane, near Bugis, is famous for its Teochew-style minced pork noodles served with black vinegar sauce, accompanied by pork slices, liver, crispy pork lard, and more. This Michelin-starred street eatery guarantees satisfaction with every bite.
Labyrinth Restaurant
Located in the heart of Esplanade Mall, this restaurant offers a menu featuring traditional Singaporean dishes with a modern twist. Using only the finest ingredients sourced from across the country such as crab, squid, imported beef, etc., they offer a unique and unforgettable lunch or dinner set menu that will leave you satisfied.
Corner House
Situated in a black and white colonial bungalow within the Singapore Botanic Gardens, this restaurant provides a picturesque setting amidst tropical greenery. Serving meticulously crafted dishes with visually stunning presentations, it has earned a Michelin star.
Shisen Hanten
This restaurant specializes in authentic Szechuan cuisine and is the only one in Singapore to have earned 2 Michelin stars. Located on the 35th floor of the Hilton Orchard, it offers high-quality Szechuan dishes and is perfect for family gatherings or outings with friends. Signature dishes include Whole Australian Abalone, Sesame Chicken, and Chen's Mapo Doufu. Advance reservation is highly recommended.
Apart from the aforementioned restaurants, there are numerous other dining options to explore in Singapore. While traveling in Singapore, you can indulge in your passion for food and shopping to your heart's content.
According to Mytour
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References: Travel guide from Mytour
MytourJuly 14, 2022
