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Beef is a versatile ingredient that can be transformed into a myriad of delicious dishes. With just a few simple steps, PasGo introduces the method of making aromatic lemongrass grilled beef that will tantalize your senses.
Being a favored meat, beef is considered one of the most delicious and nutritious types, loved by both adults and children. Additionally, numerous renowned dishes are crafted from this premium meat. The grilled lemongrass beef is not only delicious but also visually appealing. Loved by both adults and children for its aroma and presentation, this dish is not overly complicated, doesn't require excessive time, and provides ample nutrition for the whole family.
Ingredients:
- Beef: 500 grams
- Lemongrass: 25 stalks
- Fish sauce, sugar, soup powder, ground pepper, honey, oyster sauce, cooking oil
Steps to Make Lemongrass Grilled Beef:
Step 1:
- Clean the purchased beef thoroughly and let it drain. Then, slice the meat into thin, wide pieces according to the grain to ensure tenderness when eating.
- Next, finely mince the beef and place it in a large bowl. If preferred, leave it in whole pieces for grilling.
- Peel and clean 5 lemongrass stalks, then finely mince them.
- Mix minced beef with minced lemongrass, 1 teaspoon fish sauce, ½ teaspoon honey, 1 teaspoon oyster sauce, ½ teaspoon soup powder, ½ teaspoon ground pepper, and ½ teaspoon cooking oil. Use chopsticks to evenly coat the ingredients with spices for about 15 minutes.
Step 2:
- Peel and clean the remaining lemongrass, cut off the stem if too long, leaving about 20cm.
- Wear nylon gloves, then tightly roll the seasoned minced beef around the top of the lemongrass stalk. Squeeze it together into a compact block to prevent it from falling apart during grilling.
- Repeat the process until all the beef and lemongrass are used.
Step 3:
- You can grill the meat using a charcoal stove or an oven. Grilling with charcoal will enhance the flavor of the meat.
- Arrange the meat on the grilling rack, place it on the preheated charcoal stove until it turns golden brown on all sides. Be sure to flip it regularly for even cooking and an attractive color. If it seems a bit dry while grilling, you can brush some cooking oil on the outside.
- Grill until the meat is fragrant, with a beautiful golden hue. Remove the meat from the grill and arrange it on a plate.
Lemongrass grilled beef can be enjoyed with vermicelli or bread, both are delicious options. The aromatic lemongrass combined with the sweet aroma of beef is sure to captivate your taste buds.
Beef is an abundant source of nutrients, with protein making up nearly 30% in beef, a crucial element for growth and maintaining body functions. Additionally, beef contains nutrients such as vitamin B12, zinc, iron, vitamin B6, which play roles in blood formation, brain and nervous system functions, essential for body growth and maintenance, reducing the risk of heart diseases, and supporting blood formation.
This lemongrass grilled beef dish is also perfect as a snack for casual gatherings with friends or colleagues. If you are looking for a suitable place for socializing with a unique ambiance and menu, let PasGo guide you to Phủi Quán Restaurant. With three locations, each exuding a distinctive 'phủi' vibe, Phủi Quán has become a phenomenon in the list of trendy and unconventional culinary destinations for Hanoi's young crowd.
Hurry to reserve a table through PasGo to savor the menu of delicious, unique, and exotic dishes, and receive incredibly enticing offers from Phủi Quán Restaurant.
>>> Stay updated on the latest promotions from the Phủi Quán restaurant chain here
Vương Hoài compilation – PasGo.vn
