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Baby weaning dishes are a major concern for mothers with young children. A balanced diet and proper eating habits play a crucial role in the comprehensive development of young children. Therefore, mothers often need to change their menu to keep their babies interested in eating. Besides nutritious rice, porridge, and noodles, noodles are an excellent choice for diversifying the menu.
Noodles can be cooked with a variety of fresh and delicious ingredients such as beef, chicken, and vegetables. Additionally, combining them with shrimp will be very tasty and enjoyable.
Ingredients for making noodles with shrimp and meat
• Half a package of noodles
• 100g peeled shrimp
• 1 packet of shiitake mushrooms
• 100g ground pork or ground beef
- 3 stalks of spring onions, a small bunch of coriander
- 1 bulb of dried shallots
- Seasonings: cooking oil, seasoning powder, fish sauce, MSG
Ingredients for making noodles with shrimp and meat
How to make delicious shrimp and meat noodle soup for toddlers
Step 1: Preparing ingredients for shrimp and meat noodle soup
- Trim the whiskers, head, and legs of the shrimp, then peel and devein. Rinse thoroughly and drain.
- Boil the noodles until soft, then rinse and drain.
Prepare enoki mushrooms by cutting off the roots and separating into small strands. Rinse thoroughly and let dry.
Clean and chop scallions and cilantro.
Peel and finely chop dry shallots.
Place ground meat in a large bowl. Season with 1/2 tablespoon of chopped shallots, 1/2 tablespoon of seasoning powder, 1/2 tablespoon of MSG, 1/2 tablespoon of cooking oil. Mix well and let marinate for 15 minutes.
Prepare ingredients for shrimp and meat noodle soup
Step 2: Making shrimp and meat noodle soup
- Heat a pan, add finely chopped dry shallots and sauté until fragrant. Then add the noodles and stir quickly. Sprinkle with a bit of seasoning powder and MSG to enhance the flavor. When the noodles are cooked, transfer to a plate.
- Keep the pan on heat, add 2 tablespoons of cooking oil, a bit of finely chopped dry shallots, minced garlic and sauté until fragrant. Then add ground meat, shrimp, and enoki mushrooms and stir-fry until cooked. Pour in 500ml of water, bring to a boil, then add 1/4 tablespoon of salt, 1 tablespoon of seasoning powder, 1/4 tablespoon of MSG, adjust seasoning to taste, and simmer for about 10 - 15 minutes until all ingredients are cooked through.
Making shrimp and meat noodle soup
- Next, add the noodles into a pot of boiling water and cook until soft. Then add scallions and cilantro, stir well, and turn off the heat.
- When serving, simply scoop into a bowl and let your child enjoy right away.
Finished dish: shrimp and meat noodle soup
Delicious seafood and meat noodle dish
Seafood and meat noodle soup is a simple yet incredibly tasty dish, providing a balanced mix of vegetables and protein, perfect for a nutritious breakfast for kids.
