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Mackerel Salad Sauce Ingredients
Quick Mackerel Salad Sauce Recipe
Mix male carp, galangal, turmeric, tomato, minced onions, a teaspoon of seasoning, and half a teaspoon of pepper in a pot. Simmer on low heat.
If afraid of the fish burning, you can add 1/3 cup of water to the bottom of the pot and cook the carp until it becomes tender, then turn off the heat.
- Once the carp is cooked, place it on a dish, separate the fish meat, and finely mince it. Add the minced fish meat back to the pot with the fish broth and crushed peanuts. Stir well and simmer until the mixture thickens, then season to taste and turn off the heat, transferring the sauce to a serving bowl.
Here's a quick guide on how to make a delicious mackerel salad dipping sauce at home. The fish salad becomes even more enticing when dipped in the sauce prepared using the provided recipe. We hope you succeed in making it!
Posted by: Hiền Trịnh Thu
Keyword: How to make delicious and authentic homemade mackerel salad dipping sauce
