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Wondering what to cook today? Head over to Mytour and choose the sweet and sour meat-stuffed tomatoes for your next meal. A unique and nutritious dish suitable for both adults and kids. Dive into the recipe below to wow your family!
Introducing the Sweet and Sour Meat-Stuffed Tomato Dish
Pork is an essential part of daily meals, offering nutrition and health benefits. Tired of the usual pork dishes? Refresh your menu with the meat-stuffed tomatoes. Despite sounding exotic, it's made with easily accessible ingredients and can be prepared quickly, perfect for busy professionals.
The dish offers a rich flavor blend from tomatoes, ground meat, and spices, perfect for revamping your mealtime.
Image: Curated
How to Make Sweet and Sour Meat-Stuffed Tomatoes
For a delightful sweet and sour meat-stuffed tomatoes dish, you just need a few simple ingredients. Let's dive into the cooking process.
| Khẩu phần ăn | Thời gian sơ chế | Thời gian chế biến | Tổng thời gian |
| 3-4 người | 5 phút | 15 phút | 20 phút |
Gathering Ingredients
- Tomatoes: 7-8 pcs; Minced meat: 250g; Wood ear mushrooms; Minced onion and garlic; Green onions; Seasonings: Oil, pepper, seasoning powder, sugar, fish sauce, MSG, seasoning cubes.
Photo Credit: @kyuxinh
Tomato Stuffed with Meat Sauce Preparation Steps
Step 1: Prep the Ingredients
- Finely slice wood ear mushrooms for a crisp texture, adjusting quantity to taste. Mix minced meat with sliced mushrooms, chopped green onions, garlic, and shallots. Hollow out tomatoes and fill them with the seasoned meat mixture.
Image: Curated
Step 2: Marinate the Meat
- Mix in 1 teaspoon of MSG, 1 teaspoon of sugar, 2 teaspoons of seasoning powder, and a splash of fish sauce for aroma. Stir well to marinate the meat. Let it sit for 10-15 minutes to absorb the flavors.
Step 3: Stuff the tomatoes and prepare the sauce
- After marinating, stuff the meat evenly into tomatoes. Be gentle to avoid overfilling or breaking them. Dice 2 tomatoes and the scooped out insides to make the sauce. Boil water in a pot, add fish sauce and seasoning powder, then add the tomatoes and continue cooking.
Image: Curated
- Cover the pot and simmer until cooked. Use a large spoon to remove any foam for clearer broth. Then, add finely diced tomatoes, a bit of sugar, seasoning powder, and adjust the seasoning. Cover and simmer over low heat until the liquid reduces.
Finally, add the stuffed tomatoes and cook for an additional 5-10 minutes. Sprinkle with pepper or chopped green onions.
Add a touch of chopped green onions for color and aroma before turning off the heat. Serve in bowls and enjoy.
A bowl of sweet and sour stuffed tomatoes, full of attractive colors. The sweet and sour taste blends perfectly, making it a delicious dish that complements rice without adding too much fat, suitable for a clean eating menu.
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Image: Collected
4. Tips to Enhance the Flavor
To make the dish even more delicious, choose fresh ingredients to preserve its flavor.
For the tomatoes, choose ones that are just ripe enough for stuffing, and reserve the riper ones for sauce to achieve a smoother consistency more quickly.
When selecting minced meat, opt for lean cuts for a higher meat-to-fat ratio. If you prefer more fat, consider cuts like shoulder or belly. You can either purchase meat and grind it yourself or buy pre-ground meat for convenience.
Image: Collection
In addition, you can customize the filling of the stuffed tomatoes by adding toppings such as shiitake mushrooms, glass noodles, or vegetables to make the dish even more enticing.
With just a few simple steps, you can create the delicious stuffed tomatoes with sweet and sour sauce. This delectable dish pairs perfectly with hot rice or a plate of noodles, earning praises from everyone. Let's cook together with Mytour Blog!
Discover more pork dishes:
- How to cook bitter melon with meat
- 2 ways to make tomato braised pork
