How to Cook Authentic Central Vietnamese Spicy Lemongrass Braised Tuna

Indulge in the Exquisite Spicy Lemongrass Braised Tuna Dish featuring fresh tuna marinated in rich spices, with a spicy kick from lemongrass.

How to Cook Authentic Central Vietnamese Spicy Lemongrass Braised Tuna

Ingredients:

- 2 slices of tuna

- 1 bulb of purple onion, lemongrass

- Seasonings: ground pepper, fish sauce, seasoning powder, sugar, cooking oil, etc.

Preparation of Ingredients:

- Clean the tuna and marinate with 1 tablespoon of seasoning powder for about 30 minutes.

- Wash lemongrass and slice it.

- Thinly slice the shallots and finely chop the purple onions.

How to Cook Spicy Lemongrass Braised Tuna:

🌟🌟🌟

📚 Explore more: Travel handbook by Mytour 📚