How to Cook Salmon with Orange Sauce 'Perfectly Without Adjustment' at Home

Salmon with Orange Sauce is delicious and easy to make, and goes well with rice, you'll want to eat “as much as you want”.

How to Cook Salmon with Orange Sauce 'Perfectly Without Adjustment' at Home

Prepare ingredients:

– 300g salmon

– 1 fresh orange

– 10g butter

– Garlic

– Seasoning: bouillon powder, salt, sugar

How to make:

– Step 1: Wash the salmon, drain. Marinate the salmon with bouillon powder, pepper for 15 minutes.

Squeeze the orange to extract the juice.

– Step 2: Heat a pan and add butter, melt the butter then add the salmon. After 1 minute, flip the salmon to cook the other side. Once cooked, place the salmon on a plate.

– Step 3: Continue heating the pan, add garlic and sauté until fragrant and golden, then remove and place on the plate with the salmon. Pour orange juice into a small pot, add sugar, bouillon powder, salt, stir well and cook until the mixture thickens slightly.

Pour the sauce over the salmon, decorate with a few slices of fresh orange, and serve with french fries or asparagus if desired.

Source: Mytour

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Reference: Travel guide from Mytour